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Staffan Terje

Bacon Dominion: The Decline of Western Civilization?

Anneli Rufus | Posted 04.10.2013 | Taste
Anneli Rufus

They were making ice cream with liquid nitrogen last night at San Francisco's One Market, as the glamorous Michelin-starred San Francisco restaurant celebrated its 20th anniversary.

Is Popcorn The New Cupcakes?

Anneli Rufus | Posted 10.24.2012 | Food
Anneli Rufus

Everyone was wondering what would come after cupcakes in the culinary saga of low-culture-meets-high-culture and kiddie-classics-go-ironic. Sugary cereals made a run for it, but popcorn might have the edge, if San Francisco chefs get their way.