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Tortillas

Meatless Monday: Modern Frankenstein

Ellen Kanner | Posted 12.31.2011 | Green
Ellen Kanner

Frankenstein waited too long to make things right. It's not too late for us.

Chef John Sedlar's Innovative Latin Food at Playa

Jay Weston | Posted 05.25.2011 | Los Angeles
Jay Weston

Playa Rivera is a hot, hot scene, serving up Chef John Sedlar's brilliant reinvention of what I have called pan-Latin cooking.

A Tortilla Emergency: Blizzard Causes Local Factories To Fall Behind

WBEZ | Posted 05.25.2011 | Chicago

Chicago's third heaviest snowfall in history shut down schools and businesses and stranded drivers... But there was a bigger crisis in many Mexican n...

California Burritos: The Hunt For The Best

From Jan Newberry at Sunset.com | Posted 05.25.2011 | Home

Burritos, like barbecue, are a fiercely defended culinary icon--defined not by what they're made of, but by where they're made. In the North, a burrit...