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Vegetables

Food Fermentation For Beginners

Organic Authority.com | Posted 12.01.2012 | Taste
Organic Authority.com

To the untrained cook, fermentation can seem a little scary. In the age of pasteurized and processed foods, letting your food seem to spoil on purpose seems a bit counterintuitive.

11 Foods You Won’t Believe Aren’t Meat (SLIDESHOW)

Posted 10.03.2012 | Taste

Vegetarianism can be a scary idea for the modern carnivore. Fortunately, food is versatile, and foodies are even more so. Whether you’re a stubbo...

The Right Wing and the School Food Calorie Kerfuffle

Bettina Elias Siegel | Posted 11.28.2012 | Education
Bettina Elias Siegel

The school lunch calorie issue is getting particular traction in right-wing media outlets and I've already told you about Republican congressmen seeking to repeal the calorie caps, calling the new regulations "the nanny state personified."

How to Eat Vegetables

Maria Rodale | Posted 11.28.2012 | Healthy Living
Maria Rodale

by guest blogger Maya Rodale, writer of historical tales of true love and adventure We all know we should eat our vegetables. But I realized someth...

PHOTOS: Amazing Intricately Carved Vegetables

Posted 09.28.2012 | Food

Shawn Feeney isn't just a master vegetable/fruit/pumpkin carver. He also "reveals the secret vitality and character concealed within the organic mater...

Why Is Everything on Pinterest So Beige?

Anne Maxfield | Posted 11.27.2012 | Taste
Anne Maxfield

Meanwhile, I'm going to keep posting and searching out a variety of things. While my inner geek may make sure that most of what goes up is bright, colorful and delicious, the ruthless marketer might be looking for the next molten chocolate cake! What do you pin?

For The Love Of Roots And Cookbooks, An Interview With Cookbook Author Diane Morgan

Anna Brones | Posted 11.27.2012 | Taste
Anna Brones

Newly obsessed with root vegetables, I caught up with Roots author Diane Morgan to learn more about the cookbook, the most underrated root vegetable out there and her favorite recipe.

5 Comforting Vegetarian Soups For A Chilly Fall Evening

Phoebe Lapine | Posted 11.27.2012 | Taste
Phoebe Lapine

It's not even October and yet half the people in my life are already sick. This proves that it doesn't necessarily have to be cold outside to be cold season.

The 10 Types of Moms on Facebook

Liz Kozak | Posted 11.26.2012 | Parents
Liz Kozak

If you spend as much time on Facebook as I do, you've noticed a recent influx of proud moms posting kid pictures and updates about the new school year. While so much is brand new with the kiddos, I can't help but notice some patterns emerging...

Brussels Sprouts With Pancetta, Garlic, Pinenuts And Blue Cheese + The Perfect Dinner Party

Authentic Suburban Gourmet | Posted 11.26.2012 | Taste
Authentic Suburban Gourmet

A good dinner party means clean plates, numerous wine glasses, and empty bottles of wine, laughter and lovely music. It is the kind of evening where everyone wants to linger and no one wants to say goodbye.

Simple Weeknight Meal: Pot Roasted Pork Loin With Vegetables And Figs

Jeannette Ordas | Posted 11.25.2012 | Taste
Jeannette Ordas

Now that the temperatures are getting cooler, it's time to think about heartier fare. This easy, porky, one-pot meal brimming with seasonal vegetables is just the ticket.

How To Roast Peppers

Laura Kumin | Posted 11.24.2012 | Taste
Laura Kumin

Why roast peppers? If you haven't had one, just try a home-roasted pepper and you'll understand how far superior it is to the stuff you buy in a jar at the grocery.

Kids More Likely To Eat Vegetables With Goofy Names, Study Says

The Huffington Post | Rachel Tepper | Posted 09.17.2012 | Food

Renaming fruits and vegetables with catchy, attractive monikers could more easily convince children to eat them, according to a new study. Research...

Simple Ratatouille Recipe

Caroline Phelps | Posted 11.10.2012 | Taste
Caroline Phelps

This ratatouille recipe takes no time prepare and requires only a few ingredients. It's a very simple and easy side dish that's comforting, and pairs well with almost anything.

Soda Tax or Free Fruits and Veggies?

Darrin Nordahl | Posted 11.07.2012 | Politics
Darrin Nordahl

For all its good intention, the soda tax will undoubtedly ignite a bitter debate. Why not try a more palatable policy, such as swapping out azaleas and petunias for apples and peas?

5 Ways To Add Avocado To Every Meal

Phoebe Lapine | Posted 10.29.2012 | Taste
Phoebe Lapine

Labor Day is as good a time as any to get your avocado on. Try one of these ideas as part of your BBQ spread, or keep them in your back pocket for back to school season.

Psychological Theory May Explain Why Guys Shun Vegetables

Posted 08.25.2012 | Science

By: Karen Rowan, MyHealthNewsDaily Managing Editor Published: 08/24/2012 12:39 PM EDT on MyHealthNewsDaily Men are much less likely to eat their ...

9 New Ways To Use Summer Produce

Food52 | Posted 10.21.2012 | Taste
Food52

You're starting to resent those plump, ripe specimens at the market, on your counter. We're here to show you how to embrace them again.

9 New Ways To Use Zucchini

Food52 | Posted 10.20.2012 | Taste
Food52

Here are 9 new ways to use zucchini and summer squash, to make that gigantic pile feel exciting, inspiring, and new again.

Dr. Oz's Five Favorite Foods (WATCH)

Posted 08.21.2013 | MarloThomas

Emmy Award-winning doctor, television host and author Dr. Oz discussed his favorite foods for healthy eating when he joined me on Mondays With Marlo. ...

Kitchen Ninja: A Hack For Slicing Cherry Tomatoes

Food52 | Posted 10.10.2012 | Taste
Food52

Here's a quick tip for halving handfuls of cherry tomatoes at a time, using a few things you probably have lying around your kitchen.

10 Farmer's Market Rules To Swear By

Bon Appetit | Posted 09.29.2012 | Taste
Bon Appetit

Now that just about every town boasts a market, it's a good time to clarify some guidelines.

Healthy Eating Tips For A Big Family On A Small Budget, From Joy Bauer (WATCH)

Posted 08.21.2013 | MarloThomas

Is it possible for a family of four to eat healthy on a tight budget? Health and nutrition expert Joy Bauer taught me some surprising methods for savi...

How To Start Eating Healthy In Midlife, From Joy Bauer (WATCH)

Posted 08.21.2013 | MarloThomas

Is it too late to start eating healthy when you are middle-aged? Health and nutrition expert Joy Bauer taught me about improving eating habits in mid...

Easy Hot Sauce For 4th Of July Celebrations

The Splendid Table | Posted 09.01.2012 | Taste
The Splendid Table

This dipping sauce is as simple as it gets. Nippy and bright, Hot Shot Sauce is especially fine with sweet things like grilled yams, onions, corn, ripe melon, spring rolls and BBQ.