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Vinny Dotolo

Anna Almendrala

Get To Know Govind Armstrong

HuffingtonPost.com | Anna Almendrala | Posted 09.03.2012 | Los Angeles

Govind Armstrong is at the epicenter of LA's contemporary restaurant scene. At 13 years old, he started off in the kitchen at Spago apprenticing with ...

PHOTOS: LA's Hottest Chefs Reveal Their Fave Cheap Eats

| Posted 07.15.2012 | Los Angeles

This story comes courtesy of Refinery 29. By Sarah St. Lifer, photographed by Lauren Sklar Each week, it seems like there's a new, must-visit v...

Son Of A Gun: In The Kitchen With Jon Shook And Vinny Dotolo

The Huffington Post | Anna Almendrala | Posted 05.25.2011 | Los Angeles

Despite being midway through Son of a Gun's hectic launch week, chefs Jon Shook and Vinny Dotolo granted the Huffington Post exclusive access to their...

Now Open: Son Of A Gun Restaurant

Posted 05.25.2011 | Los Angeles

The duo behind the acclaimed Animal opened their second restaurant on Sunday evening. Dubbed "Son of a Gun," chefs Jon Shook and Vinny Dotolo are focu...

Team Behind Animal Reveal Concept For New Restaurant

Food & Wine | POSTED JANUARY 31, 2011 at 4:12PM EST | Posted 05.25.2011 | Los Angeles

Let's get some facts straight about the new restaurant from two of our awesome F&W Best New Chefs, Vinny Dotolo and Jon Shook. *It will be called S...