The more we hit the road, the more we press the brakes on preparing meals ourselves. For all their convenience, though, I don't see anyone raving about the great choices of readily available food at roadstop food courts and airports.
Preparation is everything, whether it's for entering a meeting or meeting your daily caloric intake. How odd that for many of us, we'd more readily prepare for business relationships than the relationship that we have with food.
It's the first day of the Week of Eating In challenge, and I'm taking it easy like Sunday morning. Only it's Monday. I was really craving an egg and cheese for some reason, but what I got instead was ten times better.