Women account for 75 percent of the agricultural producers in sub-Saharan Africa, but the majority of women farmers are living on only $1.25 per day, according to researchers from the Worldwatch Institute.
Agriculture funding should focus on the many low-tech, African-led innovations that are already helping to alleviate hunger and poverty in environmentally sustainable ways all over the continent.
The Food, Agriculture, and Natural Resources Policy Analysis Network (FANRPAN) lives up to its name by linking farmers, businesses, academia, researchers, donors, and national and regional governments.
Our collective understanding of how to "cure" hunger has matured enough to recognize that solutions lie not only in shipping food aid, but also in a new approach that nourishes people and the planet.
While many food advocates are concerned about the encroachment of transnational agribusiness into Africa, AGRA is focusing on breeding hybrid seeds locally, a departure from the first green revolution.