As far as I'm concerned, nothing is quite as satisfying as a sandwich in summer, eaten outdoors with a cold glass of iced tea. There's something about taking fresh summer produce and placing it between some good bread (and maybe a smear of mayo or goat cheese) that is simply irresistible. From the simple to the simply inspired, here are ten inventive recipes to satisfy your sandwich needs all summer long.
Will Levitt of Dorm Room Dinner
Will Levitt is a food writer and founder of the blog Dorm Room Dinner. He has contributed to Serious Eats, edible Nutmeg Magazine, Big Girls Small Kitchen and more. He currently lives in NYC, where he is a recovering mayonnaise addict.