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Yoni Freedhoff M.D.

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Why You Shouldn't Put Your Child On A Diet

Posted: 04/ 3/2012 5:22 pm

There's no debate that childhood obesity is a tremendous concern. I went to medical school in the early 1990s, and even just 20-odd years ago, what we know now as "Type 2 Diabetes" was still called "Adult Onset Diabetes." Not anymore. Nowadays kids with single-digit ages are coming down with what was once a disease of adulthood, and kids younger than 20 are being found to have the once-only-middle-age conditions of hardening of the arteries and fatty liver disease.

And of course it's not just medical problems these kids face. Studies on bullying behavior demonstrate kids with obesity are 2 to 3 times more likely to be bullied than their skinnier peers (Kukaswadia, 2011). Add that to the incredibly pervasive societal stigma against those with obesity, and it's hard to imagine that obesity isn't having a terrible impact on these kids' self esteem.

So if childhood obesity is so problematic, why wouldn't I suggest we treat it?

It's not the primary problem.

I'll repeat that. Childhood obesity is not the primary problem -- or, to put it slightly differently, kids are not the problem. There's not an epidemic loss of willpower among 5 year olds, yet already by first grade, 1 in 3 children in America will be overweight or obese. The kids these days are no different than when we were kids. What's different is the world our kids are growing up in. Today's world is a Willy Wonkian dietary dystopia. It's an environment filled with nutritional misinformation, predatory advertising, misguided crop subsidies and aisles and aisles of ultra-processed boxes masquerading as food. It's a world where kids can't step on a blade of grass without being rewarded with a treat, where school fundraisers occur in Chick-Fil-A, and where Olympic gold medalists like Shawn Johnson, Chris Bosh, Apolo Ohno and Elana Meyers are busy helping to peddle chocolate milk to children as a "recovery" drink. (I've got to ask. What could these kids possibly be doing where for "recovery" they need a beverage can contain 20% more calories and double the sugar of a full-sized Snickers bar?) Our world is the disease, and childhood obesity is just the symptom, and as a physician I know that while it's nice to treat symptoms, it's always more important to cure diseases.

But I guess, given that we're not about to cure the world, it's fair to ask, "Shouldn't we treat the symptom?" Again, I draw on my training to answer. I was also taught that we shouldn't offer treatments without evidence to back up both the treatment's efficacy and its safety.

So is there a safe and effective diet for children? One that reproducibly, in a substantial and significant percentage of cases and in a sustainable manner, causes weight loss or prevents excessive gain? Unfortunately, the answer is plainly "no." And don't be lulled into thinking, "Yes, but we'll just have those kids eat less and exercise more." If it were that simple, do you think we'd still have a problem? Do you think these kids and society as a whole want to be bullied and victimized because of their weights? That they're choosing to purposely go out of their ways to "eat more and exercise less"? If you do, then I suppose you must also think playing the stock market is easy, because all you have to do is "buy low and sell high." But even if you're of the school that believes such an intervention or diet exists, is there data out there that tells me that administering that diet isn't going to irreparably damage a child's lifelong relationship with food, with their body image, or with their self-esteem?

I don't treat children in my practice, nor do I put my adult patients on prescriptive "diets." My oath as a physician to "do no harm" is one I take seriously, and given that I'm not aware of any diet plan for children that's actually proven to be safe, effective, and sustainable, picking up in my office where the schoolyard bullies left off, or suggesting that a parent do so, isn't something I'm comfortable recommending. And believe you me, as is evidenced by the story in Vogue, a physician's expectation of parental action isn't necessarily what's actually going to happen once that parent gets his or her kid home. Moreover, I've got to ask, if full-grown, insightful, incredibly motivated, intelligent, mature adults with clearly weight responsive medical conditions struggle with long-term weight management and "dieting," how can anyone imagine that a young, innocent, immature, not-fully-developed-frontal-lobed child is going to be able to pull it off?

There is good news, though. There have been a number of studies now that demonstrate treating the parents can help the child (Golan, 2004, Boutelle, 2012). That's why I'll regularly recommend that, to treat individual cases of childhood obesity, we should be treating their parents and not the children. What I teach the parents in my practice is to live the lives they want their children to live, and to never, ever, put an emphasis on doing so for weight-related reasons (their own or their children's). It's about cultivating and nurturing healthy living behaviors -- as regardless of a child's weight, every family, including those with skinny little rails, can benefit from more family-based cooking with whole, healthful ingredients, from active parents who carve out fitness time for themselves and their families, from less screen time and from more warmth. Those healthy living behaviors apply to every weight.

I've seen too many patients in my adult office who trace their struggle with food and weight back to a well-intentioned doctor and his or her straight talk about their "not so little anymore bellies" -- or to a well-intentioned Mom or Dad who took them at an incredibly young age to Weight Watchers. Coupling that with the clear-cut fact that studies on parental feeding behaviors in kids demonstrate that being more restrictive backfires and leads to further dietary disinhibition and weight struggles (Scaglioni, 2011), I can't in any good conscience recommend that children be placed on diets.

Until we have that reproducible, sustainable, effective and safe diet that we can prescribe with confidence, where we're assured we'll be doing no harm, I think we should stick to the parents, and also to rage against the world. The kids have it tough enough already.

Atif Kukaswadia, Wendy Craig, Ian Janssen, William Pickett (2011) Obesity as a Determinant of Two Forms of Bullying in Ontario Youth: A Short Report. Obes Facts 2011;4:469-472

Moria Golan and Scott Crow (2004) Targeting Parents Exclusively in the Treatment of Childhood Obesity: Long-Term Results Obesity Research 12, 357-361

Boutelle KN, Cafri G, & Crow SJ (2012). Parent Predictors of Child Weight Change in Family Based Behavioral Obesity Treatment. Obesity doi:10.1038/oby.2012.48

Silvia Scaglioni, Chiara Arrizza, Fiammetta Vecchi, and Sabrina Tedeschi (2011) Determinants of children's eating behavior Am J Clin Nutr December 2011 vol. 94 no. 6 Suppl2006S-2011S

 

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There's no debate that childhood obesity is a tremendous concern. I went to medical school in the early 1990s, and even just 20-odd years ago, what we know now as "Type 2 Diabetes" was still called "A...
There's no debate that childhood obesity is a tremendous concern. I went to medical school in the early 1990s, and even just 20-odd years ago, what we know now as "Type 2 Diabetes" was still called "A...
 
 
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10:30 AM on 04/18/2012
I completely agree with most of this article - blaming children and exclusively on them is not the answer.

However there is a risk that targeting parents is again shifting the blame to yet another individual, and yet another single factor. To most people 'parent' equals 'mum' and a focus on parents = blame. But parents have difficulties making decisions too, and their parenting decisions are also constrained and influenced by their families, lives and environments. It's clear that a range of measures at various levels are necessary to promote healthy behaviours (from environmental change to regulation of advertising to changing working hours etc etc) - it would have been good if your article mentioned that too.

There's no surprise that (in the UK at least, i don't know about US) there are strong relationships between socio-economic status and child weight. 'Good parenting' (including feeding and exercising kids) needs huge amounts of energy and emotional (and sometimes financial) resources that many poor parents simply don't have due to the nature of their lives. Let's address this as well as focusing on individual parents' beliefs and attitudes.

There's also a strong risk that exclusively blaming parents will turn them away from engaging in issues of health that can be beneficial to them and their families. Whenever we mention child obesity we should mention parents, but whenever we mention parents we should also mention environment, markets, advertising and poverty.
10:48 AM on 04/06/2012
Absolute truth. Thank you, Dr. Freedhoff. If tomorrow the legal age for alcohol consumption was eliminated and a sudden rise of child alcoholics hit the charts, would we blame children for drinking alcohol? How, then, can we blame children for eating what we, as society, so readily and easily put in front of them to eat?
09:19 AM on 04/06/2012
The key is to teach children to like the taste of healthy foods when they are still young and learning their lifelong taste preferences. Kids in China like Chinese food because that's what they're used to. Kids in Nepal like Nepalese food because that's what they're used to. The food we grow up with is the food that we like for our entire lives. See my blog "Teach Your Child to Love Healthy Food" for research-based tips on helping your child learn lifelong healthy eating preferences http://smartparentprogram.blogspot.com/
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10:13 PM on 04/05/2012
Thank you thank you thank you for writing this. My parents started putting me on diets when I was eight years old. For lunch at school, I had a carton of milk, a slab of roast beef, and an apple, because that what was on the 1200 calorie diet my doctor gave my mother. By the time I was 11, I was being taken weekly to a doctor for B12 shots and a weeks' worth of amphetamines. One week I remember particularly vividly: I had lost 3 pounds that week, and the doctor sniffed, "Not good enough." My mother and father's constant harping on my weight, albeit well-intentioned, only drove me deeper and deeper into an unhealthy relationship with food, a secret friendship which I maintained for about 40 years until, 300 pounds and an insulin-dependent diabetic, I underwent gastric bypass surgery. Surgery helped me to lose 100 pounds, but to keep from regaining, I had to make my peace with food. It's been a long struggle, and the worst part of it is all the prescriptive advice. You can eat this, but not that; eat 80 grams of protein, but don't eat too many carbs, but don't eat meat because of all that fat, but don't eat rice because it'll spike your blood sugar--on and on and on. All I do now is to attempt to develop a "normal" relationship with food, where I eat it because it's healthy and tastes good. It's a struggle.
12:03 PM on 04/05/2012
So well written and I couldn't agree more that the entire family needs to model healthy behaviors regardless of weight. We all need to control the environments we can - especially the one in our own homes - because the opportunities to eat massive amounts of processed foods and move as little as possible are everywhere. It's time we as parents take personal responsibility for raising our children and instilling valuable habits as it pertains to living a healthy lifestyle.