Lately it seems like every joint has a taco on their menu -- whether it be a traditional carnitas, or some kind of fusion-y version like a seared tuna or kimchi taco. Chefs everywhere are getting more experimental than ever in an attempt to reinvent this classic crowd-pleasing Mexican staple. Some do it by using raw fish or by fusing flavors from other cuisines, and others...by adding bugs. Yup you heard that correctly. Check out our list of some of the most exotic tacos we could find being served across the country. What's the craziest taco you've ever eaten? Let us know in the comments.
Also see: This Week's Top Restaurant and Food News
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