11/30/2009 05:12 am ET Updated May 25, 2011

How To Prepare 10 Tricky Fall Fruits And Veggies

Arguably fall's favorite (and most prevalent) vegetable, winter squash can be seen on seasonal menus across the country. Whether simply roasted with butter and sage or tossed with ricotta as a ravioli filling, acorn squash (pictured) is versatile and simple to prepare, but has a limited peak from October to December.

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