FOOD & DRINK
08/30/2012 05:02 pm ET Updated Dec 20, 2012

Recipe Of The Day: Italian Meatballs In Marinara Sauce

The Italian meatball's biggest downfall has always been its size. In just two or three bites (or one, if you roll that way) they're gone. Over. That's it. No more spicy Italian meatball for you. And we (we being all of America) love this Italian classic so much that two bites doesn't really cut it.

But this ingenius Italian meatball recipe solves that problem by making the biggest meatball you've ever seen. It's almost the size of your plate -- which is like having your wildest dreams (of Italian meatballs) come true.

If the mega meatball isn't your thing, check out these other recipes.

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