With gluten-free dining growing in popularity though, a food-savvy city like Chicago is keeping pace. According to recent GrubHub data, Chicago ranks fifth on the delivery company's list of top cities for gluten-free ordering. In Chicago, gluten-free orders account for five percent of all takeout requests.
(See below for Chicago's most popular gluten-free dining picks.)
Gluten-free eating has grown in demand so much that even Chicago-style pizza is being served gluten-free (at the #4 most popular restaurant with gluten-free offerings, Chicago's Pizza).
Several restaurants that didn't make the list still had high-ranking options from their menu, including the gluten-free frozen yogurt at Pockets, and the gluten-free pizzas at both Leona's and La Villa.
Below is a roundup of the city's 10 most popular restaurants that offer at least one gluten-free option.