The libation is made with tomato water, basil-infused vodka, ghost-pepper infused vodka, porcini powder, muddled basil and topped with a Parmesan and mozzarella foam.
It all sounds rather strange, but then again, so are Bloody Mary cocktails these days. With that in mind, we think there's a decent chance this pizza cocktail actually tastes good.
But does it really taste like pizza? According to L.A. Weekly's food blog, Squid Ink, it's a "scarily accurate drink that tastes as if your slice jumped into a Vitamix with a bottle of vodka." Lovely.
CORRECTION: A previous version of this article attributed a quote to The L.A. Times. It was actually published in L.A. Weekly.