Cereal is one of those breakfast foods we want to eat all day long. It's a great snack, dessert, and dinner. Arguably one of the best parts of eating cereal is drinking the milk that's left over at the end. The sweet, flavored cereal milk is like winning prize at the end of your meal.
Momofuku pastry chef Christina Tosi made cereal milk fashionable when she introduced cereal milk-flavored soft serve and actual cereal milk at Momofuku Milk Bar. We're still huge fans of the real deal that can only come from eating a bowl of cereal.
Not all cereal milks are created equal, however. Some milk is too sugary, and some is too bland, while others are chocolatey or fruity gifts that transport us back to childhood. We at HuffPost Taste have already ranked the 20 best breakfast cereals, so we thought it only fitting to rank the aftermath. In honor of National Cereal, we've ranked the best and worst cereal milk.