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Contributor
Emily Luchetti
Award-winning pastry chef, author
Emily Luchetti is an award winning pastry chef and the author of 6 dessert cookbooks. She is the Chief Pastry Officer at Park Tavern, Marlowe and Cavalier Restaurants in San Francisco and serves as the Chairwoman of the James Beard Foundation's Board of Directors. She has started using #dessertworthy on Instagram, Twitter and Facebook to start a conversation about how we return dessert to a special, healthier place in our diets and lives.