We had the honor of visiting a few homes, and then we attended a nutrition demo, where mothers (and a few fathers) learned how to prepare food. It smelled delicious.
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Christine Koh is a music and brain scientist turned writer, editor, designer and consultant, and is the founder and editor of Boston Mamas. She also pens the personal blog Pop Discourse and is a co-organizer of Eat. Blog. Run. Koh traveled to Ethiopia with other ONE Moms this October. This piece, originally published on Boston Mamas, is part of ONE's ongoing coverage of the trip.

Ever since reading Roger Thurow's The Last Hunger Season, I've been thinking a lot about global food issues, and about how simple agricultural educational practices (e.g., how to space out seeds, fertilize and water) are huge game changers when it comes to sustainability and helping farmers in third world countries not only feed their families, but access other necessities such as education. Our visits to USAID's Engine hub and a nutrition demonstration showed the progress being made in this direction.

The Engine hub is in rural Ethiopia, complete with rolling hills and staggeringly beautiful vistas. But despite all of this land and the huge percentage of people for whom agriculture is their mainstay, millions of families struggle to grow enough food simply to feed their family, much less build up savings. This agricultural struggle leads to malnutrition, stunted growth, kids not being able to enroll in school and other residual consequences.

The USAID Engine program (Save the Children is the primary collaborator) is focused on improving nutrition for women and children under five years old, particularly when it comes to teaching about better farming practices (to result in higher yield), introducing new, nutrient-rich vegetables (e.g., Swiss chard, beet root) to farming, teaching women how to prepare the food and about the importance of nutrition particularly for kids under two years old (the critical period to prevent stunted growth). It was amazing to see land teeming with crops, and we also had a chance to talk to a group of mothers whose hopes for their children were so simple: food, education and, ultimately, gainful employment. They were so, so lovely, and their babies were adorable:

We had the honor of visiting a few homes, and then we attended a nutrition demo, where mothers (and a few fathers) learned how to prepare food. It smelled delicious.

Aside from seeing the fruits of Engine's labor, there's something else I feel compelled to mention. During all of our visits, we were swarmed by kids who wanted us to take their pictures, then look at them on our phones. It was pretty much the most awesome thing ever for them! And what struck me repeatedly through our time in Ethiopia was the openness and generosity of people. Throughout the trip, I was definitely aware of not invading people's space -- I asked before taking pictures, I wouldn't enter rooms where patients were getting treatment... I basically didn't want the people of Ethiopia to feel like a spectacle.

It soon became clear, though, that we were the spectacle -- and very welcome visitors. If you've been following my Ethiopia posts, you'll see that there's always such open affection from the kids. The mothers tend to be more quiet, but on this visit, in particular, I bonded with this woman, through simple gestures, sharing of photos and my admiration for her daughter. I put a hand to her cheek after I showed her this photo and said, "You are beautiful and inspiring." I think she understood me.

And as we were departing, we had the benefit of a translator. We asked if the moms had questions for us. They said, no questions, but just that they were so happy to have us there and so grateful that we took the time to come. My eyes filled with tears and I said, "The honor is ours."

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