How to Make 3-Ingredient Banana and Nutella Spring Rolls

Banana and Nutella -- a match made in heaven. From a delicious granola mix to a satisfying and creamy smoothie, this delectable combination is everywhere. Just when you thought these flavors couldn't be incorporated into any other food, the banana and Nutella spring roll is born.

The crispiness of the spring roll wrapper makes it the perfect vehicle for the ooey gooey warm banana and Nutella filling. Consume these with some ice cream when they are still warm and you'll be in heaven. These spring rolls are perfect for any occasion whether it be to impress a hot date, for a Friday night in, or to distract yourself from midterms. #FoodieFirstStudentLater

Banana and Nutella Spring Rolls

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 10 spring rolls

Ingredients:
2 bananas
½ cup Nutella
10 spring roll wrappers, defrosted
Ice cream (optional)

Directions:
Place a small pot of oil (about 1 inch deep) on the stove over medium heat.
Cut the bananas lengthwise in half, and then into slices.

Spread some Nutella in the middle of a spring roll wrapper.

Place banana slices over the Nutella.

For the full recipe, click here.

All photos by Helena Lin.

Original article by Helena Lin for Spoon University - McGill University.

For more, like Spoon University on Facebook or pin them on Pinterest.