Recipe Of The Day: Pan Roasted Chicken

This is how you should be eating your chicken.

When it comes to chicken, there are many different ways to cook it. But one of the best is pan-roasted chicken. Sure, a pan-roasted chicken recipe requires two steps -- which is one more than most chicken cooking methods -- but it means you get a great result, which we think makes it worth the effort.

Frying the chicken lightly in the pan gives you a nice crisp skin, and finishing the cooking in the oven means you get a tender and juicy breast. This pan-roasted chicken recipe serves the chicken breast with mole sauce, a complex-flavored Mexican sauce.

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