THE BLOG
01/02/2015 10:38 pm ET Updated Dec 06, 2017

Beyond Salad: 11 More Creative Ways to Eat Kale

Kale is a superfood that is not going away anytime soon. Popular because of its super nutrition -- more than 1,000 percent of your daily vitamin K, more vitamin C than in an orange, and more calcium than a glass of milk, kale is a great veggie to incorporate into your weekly meals. But it doesn't have to be limited to salads. Kale is super versatile! Here are 11 kale recipes that go way beyond a boring salad.

1) In Juice:
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Super Green Juice // via Nosh and Nourish

2) In Soup:
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Creamy Broccoli Fennel Soup w/Kale // via With Food + Love

3) In Biscuits:
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Cheesy Bacon & Kale Biscuits // via Lauren Kelly Nutrition

4) In Enchiladas:
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Corn & Kale Salsa Verde Shrimp Enchiladas // via Housewife in Training

5) In Falafel:
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Kale Falafel // via Little Ferraro Kitchen

6) In Smoothies:
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Blueberry Kale Power Smoothie // via The Lemon Bowl

7) In Pancakes:
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Green Smoothie Pancakes // via Nosh and Nourish

8) In Ice Cream:
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Green Ice Cream for Kids // via Super Healthy Kids

9) In Burgers:
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Kale and Portobello Veggie Burger // via Foodness Gracious

10) In Grilled Cheese:
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Sweet Potato and Kale Grilled Cheese // via Two Peas and Their Pod

11) In Casserole:
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Sundried Tomato, Kale, & Chicken Sausage Quinoa Bake // via Fit Foodie Finds