How to Make Rutabaga Carrot Ginger Soup (VIDEO)

Winter is the season for eating fresh root vegetables, and Kathryn Yeomans of The Farmer's Feast shows us how to make a hearty vegetable soup to warm the soul and fill the belly.
11/27/2012 12:15 pm ET Updated Dec 06, 2017

Winter is the season for eating fresh root vegetables, and Kathryn Yeomans of The Farmer's Feast shows us how to make a hearty vegetable soup to warm the soul and fill the belly. The key to making a good soup is allowing for adequate cooking times, and freshness (taste) of the ingredients that make up the soup.

For the complete recipe, please visit Cooking Up a Story. Video originally posted on Food.Farmer.Earth.