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What I've Learned By Falling In Love With A Cook
Communications Manager, Arcus Foundation
I'm not sure if anyone or anything can ever really prepare you for all of the trials that come with loving someone who cooks for a living.
Our Favorite Dishes (And Drinks!) of 2013
James Beard Foundation
Preserving America's diverse culinary heritage and future
Herewith, our favorite dishes of 2013. And, for the first time ever, we're including a handful of drinks that wowed us, too.
Where Chefs, Bartenders and Sommeliers Eat and Drink in New York
Find. Eat. Drink.
With over 25,000 restaurants and bars in New York City, it isn't easy to navigate the dining landscape in the city that never sleeps. We asked the industry pros where they go. Here are restaurants and bars that chefs, bartenders and sommeliers recommend visiting.
Where To Eat In 2013
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