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Ibérico Ham Porn With Ferran Adrià and Joselito
Emily Elyse Miller
Food & Travel Writer
Watch only if you are prepared, and near a store/restaurant that sells this ham.
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Julie R. Thomson
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Chef and author
More than 20 years ago, I had one of those taste epiphanies, the Proustian kind, where, embedded in your brain is a memory, an aroma, a texture and a story.
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