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Food Tank's Fall Reading List: 20 Great Books About Food
President, Food Tank: The Food Think Tank
From sustainable seafood to ethical eating to field guides for food activists, these books highlight innovative and creative methods that are creating a better, more sustainable food system while educating and informing eaters and consumers.
Awkward Emmy Photobomb Guy Does It Again
Why Wild Salmon Is Worth the Fight(video)
Founder and CEO, Parent Earth
Next year, developers plan to apply for permits for the construction of America's largest open-pit copper and gold mine, in the heart of Alaska's most valuable salmon runs. It's not too late for us to stop them if we act now.
A Sit Down Conversation With Paul Greenberg CEO of College Humor Media
I help leaders maximize their influence.
A Strategic Seafood Reserve?
Author; 'Four Fish' and 'Leaving Katya'
The dire threat fisheries face from the proposed Pebble Mine project could potentially wreak havoc on the greatest known salmon spawning grounds left on earth -- Bristol Bay.
Why Are All the Lights in My Hotel Room On? Giving Customers Cognitive Dissonance
Founder, Winston Eco-Strategies; Author, "The Big Pivot" and c...
The cognitive dissonance of arriving at a room with every light blazing and then being asked to hang a towel up to save energy can cause even the mildly environmentally aware customers some heartburn.
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