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Gratitude Speaks: Crafting the Future of Food with Matthew Kenney
Founder, ColorsofGratitude.com. Ambassador of good taste. Writ...
The future of food is happening at the intersection of supreme nutrition and culinary art. Yes, you can have a meal that's both scrumptious and healthy. Yes, you can enjoy an atmosphere that's both elegant and sustainable. Yes, you can do well and do good.
Plant Food With Raw Chef Matthew Kenney
Editor and Media Curator
Does It Matter Which Fruit You Eat?
Ayala Laufer-Cahana, M.D.
Physician, Entrepreneur, Co-Founder: Herbal Water Inc.
Diet as a whole affects health -- profoundly -- but eating the latest fad miracle fruit, sensationalized by the media, is not likely to make much of a difference. Sorry, but shortcuts are improbable.
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