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What Does It Take to Be the World's Best Young Chef?
Founder and Host, Potluck Video
This weekend chefs from 20 countries gathered in Milan for the final S. Pellegrino Young Chef 2015 competition. And with an international panel of esteemed judges like Jordi Roca, Massimo Bottura, Gaston Acurio and Grant Achatz the desire to showcase talent was high.
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To become a finalist and compete in Napa, CA for the top prize, the culinary school chefs must first compete in one of 10 regional 'battle royale' style competitions and present their cuisine to an independent panel of executive chefs and food media.
Meet Richard Ousby, the World's Next Culinary Superstar
Food And Travel Writer
So what does it take to be the world's best young chef? I sat down with Richard to discuss his winning strategy and what it's like to cook on a speeding sailboat.
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