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Uncured? Hickory-Smoked? What Those Confusing Bacon Labels Actually Mean
Pay close attention, bacon fans.
Ultimate Bacon Taste Test
Food & Wine
Depending on its smokiness, saltiness, fattiness and flavor, bacon can range from basic breakfast staple to pure porcine perfection.
Food & Wine
editors sampled both nationally available and mail-order artisanal brands to find out which bacon is truly the best.
How to Cure and Smoke Bacon at Home (Video)
Co-founder, Cooking Up a Story
Ben Meyer of Grain & Gristle demonstrates how to cure and smoke pork belly into bacon you can store, and cook up later for enjoyment.
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