FDA Finds Salmonella Strain At Second Mexican Farm

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RICARDO ALONSO-ZALDIVAR | July 30, 2008 11:32 PM EST | AP

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Jalapeno peppers sit for sale in a market in Mexico City, Friday, July 25, 2008. Only jalapeno peppers grown in Mexico are implicated in the nationwide salmonella outbreak in the United States, the government announced Friday in clearing the U.S. crop. (AP Photo/Gregory Bull)

WASHINGTON — The salmonella strain linked to a nationwide outbreak has been found in irrigation water and in a sample from a batch of serrano peppers at a Mexican farm, federal health officials said Wednesday.

Dr. David Acheson, the Food and Drug Administration's food safety chief, called the finding a key breakthrough in the case, as did another health official.

"We have a smoking gun, it appears," said Dr. Lonnie King, who directs the center for foodborne illnesses at the Centers for Disease Control and Prevention.

Acheson said the farm is in Nuevo Leon, Mexico. Previously, the FDA had traced a contaminated jalapeno pepper to a farm in the Mexican state of Tamaulipas. Both farms shipped through a packing facility in Nuevo Leon, raising the possibility that contamination could have occurred there.

The FDA advised consumers to avoid raw serrano peppers from Mexico, in addition to raw jalapeno peppers from Mexico, and any foods that contain them.

In a statement Wednesday, Mexico's Agriculture Department said it "rejects" the FDA's conclusion that the source of the salmonella outbreak had been located in the Mexican farm's irrigation water.

"The farm unit in question ended its harvest more than a month ago, so the sample they say they have lacks scientific validity" because the sample "was taken recently from a tank holding rain water that was not used in production," the statement said.

"The government reiterates its call for the FDA to use information responsibly and, above all, to base it on scientific evidence," the statement concluded.

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Acheson and other officials were grilled at a congressional hearing about why the investigation originally focused on tomatoes. Industry representatives complained that they have lost more than $300 million and had to dump tons of perfectly good tomatoes they could not sell because of government warnings. The probe was slowed even more because FDA investigators were unfamiliar with the workings of the tomato industry and were reluctant to share information, they said.

"For weeks and weeks, investigators were on the trail of the wrong product," Thomas Stenzel, president of the United Fresh Produce Assn., told the House Agriculture Committee.

But federal officials insisted that tomatoes still cannot be ruled out and that it is quite possible the outbreak was caused by several different kinds of contaminated produce.

"I don't think we can say that (tomatoes) were needlessly dumped," Acheson told reporters after the hearing. "The early part of the investigation clearly implicated tomatoes."

The outbreak has sickened more than 1,300 people since April.

Tomatoes had been the prime suspect in the nationwide outbreak for weeks. But last week, the FDA said only jalapeno peppers grown in Mexico were currently implicated in the nationwide salmonella outbreak. The FDA said then it had found the same strain of salmonella responsible for the outbreak on a single Mexican-grown jalapeno in a south Texas produce warehouse. The agency explained that any contaminated tomatoes would be out of the food supply chain by now.

For now, the focus of the investigation is on the two farms in Mexico, which Acheson said are quite far from each other.

The Tamaulipas farm also grew tomatoes and peppers, said Acheson. But the tainted pepper traced to that farm was found at a warehouse facility in McAllen, Texas, raising the possibility it could have been contaminated along the way. Acheson said samples have been taken from the Tamaulipas farm, and lab results are pending.

The Nuevo Leon farm did not grow tomatoes.

Lawmakers are considering a range of reforms to prevent future outbreaks and speed their investigation. These include improving communication between investigators and the industry, imposing standards for good agricultural practices and improving traceability.

"You could describe our current food safety system as 'outbreak roulette,'" said Rep. Dennis Cardoza, D-Calif., chairman of the subcommittee holding the hearing. "One spin of the outbreak wheel, and your industry may be bankrupt, your loved ones sickened."

WASHINGTON — The salmonella strain linked to a nationwide outbreak has been found in irrigation water and in a sample from a batch of serrano peppers at a Mexican farm, federal health officials ...
WASHINGTON — The salmonella strain linked to a nationwide outbreak has been found in irrigation water and in a sample from a batch of serrano peppers at a Mexican farm, federal health officials ...
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- outnow I'm a Fan of outnow 187 fans permalink

I had salmonella and spent a month in the hospital. Not a pleasant experience. I also know that sanitation is not as good in Mexico as in the United States. Globalization has not been well-thought out. How does one trace the source of the contamination? Likewise with Chinese goods.

It's all about the money for the wealthy elites on both sides of the border. Your children may pay the ultimate price while those same guys on Wall Street sail their new yachts. Consumer safety is the very last thing on their minds, money is the first thing.

    Favorite    Flag as abusive Posted 01:58 PM on 07/31/2008
- oogabooga I'm a Fan of oogabooga 9 fans permalink

Deregulate public health in the name of profit. Thanks Senator Gramm.

    Favorite    Flag as abusive Posted 12:43 PM on 07/31/2008
- reshas1 I'm a Fan of reshas1 4 fans permalink

Hello, DUH, Mexico fertilizes with human feces... What do you expect.... Why do you think you get sick when you eat fruits/vegies that need to be washed.. Why do you get sick when you drink the water...

    Favorite    Flag as abusive Posted 11:55 AM on 07/31/2008
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Why are we buying uninspected veggies from countries like Mexico that use human fertilizer or workers take dumps anywhere they can in the fields? Human fecal matter is loaded with killer bacterias and germs.

    Favorite    Flag as abusive Posted 09:18 AM on 07/31/2008

I also wanted to express my great appreciation of NAFTA.

Thank-you........thankyouverymuch.

    Favorite    Flag as abusive Posted 07:46 AM on 07/31/2008
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Yeh, NAFTA really works for us.......... I just paid $7.59 for 226g of Nescafe Classic Instant coffee, in Maine.
A 100 mile trip to St. Stevens Canada, will get me 475g for $8.99 Canadian dollars.
At 4 gallons of diesel fuel for the trip, that's about $19.00. It no longer pays..............in MArch I bought a 4 month supply that just ran out!
But I want to know why the disparity in price?

    Favorite    Flag as abusive Posted 08:18 AM on 07/31/2008

We have trashed the American farms and eating local is our best defense against diseases. I have stopped buying anything from Mexico and China - they are only interested in selling and making gobs of money - I am interested in staying alive and being healthy!!

    Favorite    Flag as abusive Posted 07:22 AM on 07/31/2008

Is this really surprising? This is the same country that as long as I been alive I've heard never to drink their water. Yet after billions of dollars in aid they have yet to fix their water treatment. After billions of dollars of aid their people still crap where they eat, but now they are allowed to sell it to you to eat as well. Buy American first and foremost, but buy local or grow your own is better.

I'm surprised that the thread isn't longer, where are all the anti Dobbs people who called him racist when he mentioned it was from Mexico a month ago? I always love how quiet they get when they're proven wrong, it just warms my heart. Funny how they stand up for Mexico yet are completely blind to the minority American farmer.

    Favorite    Flag as abusive Posted 05:31 AM on 07/31/2008
- Nyland8 I'm a Fan of Nyland8 90 fans permalink
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When did this all start? Wasn't it a couple of months ago? Why does the FDA exist - if not to protect us from events like this?

It's rather tragic/comic that the FDA - the people who are charged with safeguarding our food supply - have taken this long to "maybe" conclude where the source of salmonella is. What if the epidemic was found to be in something more commonly consumed than jalapenos? What if it were a highly virulent strain and found on grapes, or something else typically consumed raw? How many thousands of people might already be dead? How many other crops besmirched and lives ruined?

What kind of delusions do the American public labor under if they think the FDA can adequately protect them? And the Republicans tell us we need less government oversight of private industry ... not more. Less regulation ... not more.

LOL

Under the Bush administration, way back in 2001, we had an Anthrax terrorism scare that cost us billions, shut down the Post Office and took some lives. Despite all the resources of FDA and the Justice Department, we have yet to find the source or bring anyone to justice. How incompetent, how inadequate, how unequal to the task can our government possibly be? Now we witness the fact that even when we're being poisoned accidently, they're still unable to discover the source in anything resembling a timely manner.

We're on our own.

8

    Favorite    Flag as abusive Posted 05:21 AM on 07/31/2008
- BaileyWo I'm a Fan of BaileyWo 11 fans permalink

My concern is that when they say "irrigation water" carried the salmonella, what they really mean is "human waste" is being recycled.

    Favorite    Flag as abusive Posted 04:56 AM on 07/31/2008

Is that what they mean? How do you know that? That's not how Salmonella is spread.

It's spread by having farms to close to infected ranch irrigation water.

You see, cows must urinate among other things. And that gets into the water.

Usually the water is filtered naturally. But one infected cow is all it takes.

And if that water is used by a farmer then the contamination occurs.

And before you think you're germ free for living in the U.S.

Trust me, Salmonella happens here, too.

    Favorite    Flag as abusive Posted 05:54 AM on 07/31/2008
- danoj I'm a Fan of danoj 17 fans permalink

Ever been to Mexico? It could very well be human waste; needless to say it's waste of some kind. Ahhh, NAFTA making Americans bowls move since the 90's. Maybe when they negotiated NAFTA they should have made certain some standards were in place.

    Favorite    Flag as abusive Posted 06:15 AM on 07/31/2008
- Mort I'm a Fan of Mort 38 fans permalink
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Chili today, hot tamale.

    Favorite    Flag as abusive Posted 02:01 AM on 07/31/2008
- max08 I'm a Fan of max08 51 fans permalink

After what I've heard American factories have been dumping into the Mexican water supply, I'm not surprised.

    Favorite    Flag as abusive Posted 01:13 AM on 07/31/2008

Because the Mexicans water treatment system was so fantastic before that they used to bottle and ship their water all over the world. Do get a clue please.

    Favorite    Flag as abusive Posted 05:18 AM on 07/31/2008
- reshas1 I'm a Fan of reshas1 4 fans permalink

Have you ever been to Mexico??? Have you ever seen THEIR pollution??? My cousin lives in Galveston, where the beach is filthy, it's Mexico's garbage washing up on Txs' shores..

    Favorite    Flag as abusive Posted 11:58 AM on 07/31/2008
- mlaiuppa I'm a Fan of mlaiuppa 41 fans permalink
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Eat local.

Better for the environment.

    Favorite    Flag as abusive Posted 01:02 AM on 07/31/2008

Just as scandalous as this case is the Food and DRUG Administration's oversight of prescription drugs.
I read something last month that I am still having trouble understanding. When a drug is found to be dangerous or life-threatening, it is the drug's manufacturer that must order the recall. The FDA no longer has that power. Should big pharma decline to recall, the FDA must take them to court to attempt to force it. I think they also have to say, "Pretty please."

    Favorite    Flag as abusive Posted 12:20 AM on 07/31/2008

I wonder why it took the geniuses at FDA so long to figure this one out. Looks like it is another case of "Heck of a job Brownie" , but in this instance, it takes on a whole new meaning. Anyone who has ever been to Mexico knows that a lot of the vegetables are suspect. I love going there, but I get sicker than a dog everytime and have to see a doctor. One doctor told me that diarrhea is so common place that most children two years old know the word and exactly what it means. Now I don't have to go to Mexico to get sick, I can do it here. Ain't NAFTA wonderful?

    Favorite    Flag as abusive Posted 11:32 PM on 07/30/2008
- samandally I'm a Fan of samandally 4 fans permalink

No one is making you buy food that is grown in Mexico, get a clue and buy local.

    Favorite    Flag as abusive Posted 06:03 AM on 07/31/2008
- karela I'm a Fan of karela 97 fans permalink

They devastated tomato growers without ever finding a single contaminated tomato and now they say, it "could" have been the tomatoes. Well guess what? It "could" have been broccoli or cilantro or green onions or MY AUNT SALLY! It could have been anything. I think they should have been talking to each other as they went along. Are they going to destroy the entire produce industry next time? It would be interesting to know just what this whole thing cost in terms of the investigation and in terms of the total cost to growers. But in the future, why can't every crate be stamped with a code that shows where and when it came from? Also, how is the water getting contaminated? I thought salmonella came from poop.

    Favorite    Flag as abusive Posted 11:26 PM on 07/30/2008
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