Restaurant Week Suffers Some Indigestion
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Craftbar, Daniel Boulud, David Burke, Db Bistro Moderne, Dbgb Kitchen And Bar, Fishtail, Jean Georges, Jean-Georges Vongerichten, Le Cirque, Marco Maccioni, New York, New York Restaurant Week, New York Restaurants, Nougatine, Perry Street, Restaurant Week, Tom Colicchio, Townhouse,
New York News
The New York Observer:
Restaurant Week increasingly seems like a misnomer for a semi-annual promotion that last January was extended a full four weeks past its initial run. This season, the "week" is slated to last 19 days, with an option allowing participants to extend their runs until Labor Day.
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First Posted: 07- 9-09 12:15 PM | Updated: 07- 9-09 01:45 PM