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Britain Embraces Faux Gras, An Alternative To Unethical Delicacy

First Posted: 03/18/10 06:12 AM ET Updated: 05/25/11 04:05 PM ET

Surfing Duck Foie Gras

Grist:

LONDON--From foie gras produced without making birds suffer to "sustainable" fish, British retailers and restaurants are fast embracing politically correct food, helped by celebrity-fueled pressure.

Read the whole story: Grist

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Filed by Gazelle Emami  |