Then came "Top Chef" in 2006, making Colicchio one of the most recognizable chefs in the country. A year later he opened Craft Los Angeles. At this point, he could easily rest on his laurels, relax and let his name bring in the crowds. And yet despite being one of a collection spun off from the original, Craft Los Angeles continues to be a serious restaurant with seriously good food.
LA Times Raves About Tom Colicchio's Craft