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Chicago's Most Unique Burgers (PHOTOS)

    First Posted: 07/22/11 04:00 PM ET   Updated: 09/21/11 06:12 AM ET

In our meat-loving town, it's not exactly tough to find a great burger. And at many local spots, non-beef options like turkey and seafood burgers are now the norm. But when you're looking for a truly unique burger (one topped with lobster tail, perhaps?), you will want to check out one of the places below.

Ragin Cajun Burger at Hamburger Mary's
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This spicy burger features a beef patty stuffed with andouille sausage and caramelized onions for extra flavor and texture. The large, fluffy brioche bun holds in all the fixings, which include beans, rice, roasted red peppers, jack cheese and a creamy Creole sauce. Pair them with Hamburger Mary's crispy, seasoned tater tots for one of the most unusual (but delicious) burger meals in Andersonville.
5400 N. Clark St.; 773-784-6969
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