Great Food Stories Of The Week (Last Call)

09/16/2011 04:23 pm ET | Updated Nov 16, 2011

Every Friday afternoon, HuffPost Food rounds up some of the best food articles of the week. Start your weekend off with some quality food writing, and hopefully quality food as well! Think we missed something great? Let us know.

The Atlantic, This Is What You Eat in a Year
That's a lot of corn syrup.

Esquire, The Secret World of Gourmet Internet Startup Food
Behind the scenes of office chefs.

Fast Company, Ramen by HP?
The wild possibilities of printing food.

New York Times, Tipping The Balance For Kitchen Scales
A case for grams.

Press-Democrat, On The Trail Of Guy Fieri
Ben and Barb Stillwagon have dined at 249 Guy Fieri-recommended diners, drive-ins and dives.

Co.Design, The UI Geniuses At Berg Rethink The Common Receipt
What if all store receipts could be this entertaining?

Fast Company, How Whole Foods "Primes" You To Shop
You've just been brandwashed.

YumSugar, French Cooking Techniques That Aren't All That Scary
Summon your inner Julia Child.

The Nation, Walmart's Fresh Food Makeover
The battle against food deserts.


Last Call