Garden Herb & Chicken Pasta

Garden Herb & Chicken Pasta

Provided by: Pasta Roni

30 mins total 20 mins prep Full Screen

Servings

Ingredients

• 1 package Pasta Roni® Angel Hair Pasta with Herbs flavor
• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 1/3 cups water
• 2/3 cup milk
• 2 tablespoons margarine or butter
• 1 cup cherry tomato halves (optional)

Directions

• In large skillet, melt margarine over medium-high heat. Add chicken; cook and stir 5-6 min. or until browned.
• Slowly add water and milk; bring to a boil. Slowly stir in pasta and seasoning mix. Separate pasta with fork. Return to a boil.
• Reduce heat to medium. Boil uncovered, 4-5 min. or until just tender, stirring frequently. Stir in tomatoes, if desired.
• Sauce will be thin. Let stand 3-5 min. to thicken.

• Filed under:
• Chicken,
• Pasta,
• Vegetable,
• Italian,
• Skillet,
• Easy,
• One-Dish,
• 30 Minute,
• Quick,
• Main Dish,
• Dinner

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