Huffpost Taste

Picante Turkey Rolls

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Picante Turkey Rolls

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total prep 446 calories/serving
Here's a really delicious lunch-box idea that's so much better than a plain turkey sandwich.  Picante sauce and avocado pair perfectly with sliced turkey, and it's all rolled up in a flour tortilla.  Let the kids help make them...it's fun!

Ingredients

  • 4 flour tortilla (10-inch) , warmed
  • 1/4 cup cream cheese , softened
  • 1/2 pound thinly sliced deli turkey breast
  • 1/2 cup Pace® Picante Sauce
  • 1 large avocado , peeled, pitted and chopped (about 1 cup)

Directions

  • Spread 1 tablespoon cream cheese on each tortilla to within 1/2 inch of the edge.  Top each with about 4 turkey slices, 2 tablespoons picante sauce and 1/4 cup avocado.
  • Roll up the tortillas tightly, leaving the ends open. Cut each roll in half. Serve with additional picante sauce for dipping.
  • To make appetizer rounds: Cut each rolled tortilla into 1/2-inch slices and arrange on a serving platter. Serve with additional picante sauce for dipping.