iPhone app iPad app Android phone app Android tablet app More

Florida Minimum Wage Could Be Slashed For Restaurant Workers

Outback

First Posted: 02/08/2012 1:00 pm Updated: 02/08/2012 3:06 pm

The Florida restaurant lobby is pushing a bill that would drop the minimum wage for the state's restaurant servers and other tipped employees from $4.65 to $2.13 an hour, creating the rare possibility of a legal wage floor being lowered rather than raised.

The bill under consideration by the state's tourism and commerce committee, SPB 7210, would allow restaurants to ditch the state's minimum wage for servers in favor of the lower, federal one, provided the businesses guarantee that their workers will earn at least $9.98 per hour after tips. If the bill were passed, servers would end up taking home less pay, and customers would be paying a greater share of the salary burden.

The state senate's website does not disclose who introduced the bill, though it appears to have the wide support of Florida's hospitality industry, including the Florida Restaurant and Lodging Association. Carol Dover, the group's executive director, said in an Orlando Sentinel article that the industry is saddled by rising pay and health care costs and "it's going to be a matter of time before the back of this industry breaks ... Minimum wage is killing them."

Worker advocacy groups are pushing back against the bill, arguing that the restaurant industry's dire talk is baseless. The National Restaurant Association, the foremost lobbying group for the industry, recently released its 2012 forecast, which predicted record sales and continued job growth.

"That's nationwide, and certainly Florida is no exception," says Saru Jayaraman, co-founder of Restaurant Opportunities Center United, which advocates for restaurant employees. "We think [the Florida bill] is both regressive and terribly immoral. To be reducing workers' wages at a time when profits are at a record high is pure greed."

According to the Sentinel article, one of the backers of the bill is Tampa-based OSI Restaurant Partners, owner of Outback Steakhouse, Carrabba's Italian Grill and Bonefish Grill chains. OSI Partners gave more than $120,000 to 32 Florida Republicans -- and $500 to one Democrat -- during the 2010 election cycle, according to the National Institute on Money in State Politics.

In most states, the minimum wage for waiters and other tipped employees is set lower than the minimum wage for other workers. Servers everywhere must be paid at least $2.13 per hour by their employer according to federal law, although many states opt to set that minimum much higher.

Florida has a minimum wage that's adjusted each year according to the rising cost of living, and the minimum for tipped employees is set as a percentage of the general minimum wage. The bill under consideration would effectively split the two wage floors, pegging the servers' rate to the flat federal rate. Given that restaurant customers are unlikely to change their tipping habits due to legislation, servers would probably lose around $2.50 an hour in wages.

The National Employment Law Project, a left-leaning advocacy group for low-wage workers, is claiming that the Florida bill violates the state constitution, given that the cost-of-living adjustment on the minimum wage was the result of a constitutional amendment.

Tsedeye Gebreselassie, staff attorney at NELP, says that the senate bill is just the latest in a string of Florida legislative initiatives that would make life harder for low-wage workers. Republican legislators last year pushed a bill that would have slowed the rate at which the minimum wage increased each year. And after Miami-Dade County passed a progressive law aimed at curbing wage theft, the retail industry led an effort last year to have such local ordinances banned by state law.

"The Florida legislature is really trying to make things more difficult for low-wage workers," says Gebreselassie. "Every bill being put forward is anti-worker and anti-low wage worker."

Michael Saltsman, a research fellow at the conservative Employment Policies Institute, says the change to Florida's minimum wage for tipped workers would be a good thing, since it would keep wages consistent from year to year. He also notes that servers' wages would still be 30 percent higher than the minimum wage.

"Supporting it should be a no-brainer," Saltsman says. "That groups like NELP are not supporting it has more to do with ideology than with concern for the employees themselves.”

FOLLOW HUFFPOST BUSINESS

The Florida restaurant lobby is pushing a bill that would drop the minimum wage for the state's restaurant servers and other tipped employees from $4.65 to $2.13 an hour, creating the rare possibility...
The Florida restaurant lobby is pushing a bill that would drop the minimum wage for the state's restaurant servers and other tipped employees from $4.65 to $2.13 an hour, creating the rare possibility...
 
 
  • Comments
  • 1,653
  • Pending Comments
  • 0
  • View FAQ
Post Comment Preview Comment
To reply to a Comment: Click "Reply" at the bottom of the comment; after being approved your comment will appear directly underneath the comment you replied to.
View All
Favorites
Highlights
Recency  | 
Popularity
Page: 1 2 3 4 5  Next ›  Last »  (44 total)
  1 of 2  
COMMUNITY PUNDITS
photo
spytheweb 04:55 PM on 02/08/2012
What tips a worker makes should never figure into anyone's base pay. Tips are a bonus for good service, employers take advantage of this. What if employees say that company make record profits and we want a share of it? And next years pay will be based on this year's profits.

It's almost like the workers are working foe free unless the customers tip them, the employers make out like bandits. In Las  Read More...
08:17 PM on 10/17/2012
I think these companies are also forgetting that we not only serve the guest but we do a ton of side work plus opening and closing work. So basically they want their guest to pay for their store to run. It's not only unfair to servers but it is also unfair to the guest who eat there. Must be nice, ha not only cheap labor but now they want it almost free. Sweat...shop...
11:00 PM on 07/15/2012
I worked at a restaurant in Tyler, Texas where the server pay was $2.13 an hour + tips. It sounds great if you multiply a decent tip like $9 by about 15 tables (what most people think is average) but once you experience it, you are left with a very bitter taste in your mouth. Yes, if you work nights only in the not-so-high-class restaurant, you might break a hundred every now in then if you are a good server. However, if you get a few lunch shifts, you could get cut early if the restaurant is not busy walking out with $15 or less in tips off of a few tables, or worse, you could stay all morning and through the lunch shift and get couples only who are coming in for the lunch deals and who walk out with a $20 tab. That happens more often than not. When you average all of the money you made and the hours you worked, you might have made barely over minimum wage if that for the week. Waiting tables is not all it is cut out to be, and the low pay in addition to the high-stress, high-pressure environment was enough to make me quit. Some people can do very well as a server if they work in the right restaurant and have just the right personality, but even the hardest worker will struggle in the restaurant industry if conditions are not just right.
03:28 PM on 07/12/2012
One way to help both sides in this issue is to allow a waitperson to automatically add 18% to 20% to the level of gratuity on a bar or restaurant bill. With the number of visitors from other states and countries who do not know the tipping system in this country it would assure that a waitperson will make at least the minimum wage. Recently a $4 tip on a $104 bill was received in a restaurant by an excellent waiter and the guests were some of our Canadian friends.
11:26 AM on 04/09/2012
Ha! Owners talk about min wage killing their business.......ha, wait until you have no one to run it for you. Servers will not work as hard as they are asked to for a 100.00 a week (or atleast I know I would never), I guess those resturant owners should have invested in a fast food place.
10:04 AM on 05/21/2012
They can work half a much as they want to and we in turn will tip half as much. It bringing food and drink to a table its not rocket science.
03:21 AM on 05/28/2012
. Rebecca....is grammar and proper syntax rocket science?
03:51 PM on 07/12/2012
Hi Rebecca. Bringing food to the table should be the job of a fast food service employee bringing food to your tray at the counter. They are paid higher wages which are figured into the food, beverage, rent, etc., With a "night out" you are in a restaurant to enjoy the ambiance, the personality of the waitperson, the knowledge of how the food is prepared, and a recommendation of a wine to match with the food. You expect a timeliness in when you are greeted and a timeliness of when your cold or hot food is served. Finally, a recommendation of a nice cognac and dessert and the event is over. If one is not going for these experiences, then the fast food line is perfect as one already knows the menu and simply needs to place an order.
10:17 AM on 05/21/2012
Waiting tables is not rocket science, it is a service......if customers stop tipping the restaurants will go out of business because they will have to pay the wages........dont want to tip for a service? dont use the service and stay at home.
05:00 PM on 07/12/2012
You don’t want to provide good service? Don’t accept the job.
If servers work half as hard because they are ticked off at the state of Florida for reducing their minimum wage then all they are doing is cutting off their nose to spite their face. You may lose 12 bucks a night from your base wage but you’re going to lose a heck of a lot more than that in tips for the chip on your shoulder. I'm not required to tip you 20% or more. If you’re a shoddy server and not simply busy because the place is packed I might leave you 10% and on a 35 dollar bill that’s only 3.50 for the hour or more I was there. The way I tip the good servers is 10.00 or 20% whichever is more. Bad servers 4 dollars or 10% whichever is less. Your paid from the service you provided.
11:01 AM on 03/04/2012
... and right before i go into work to brave those sunday church crowds (come on restaurants workers, you know what i'm talking about, the 5$ crowd) i want to say this. I'm tired of feeling bad receiving a good tip from a nice person that just saw another one tipping badly. A few years ago, on mother's day, one of the worst days in restaurant bussines, i reached one of my tables of sorta regulars and bursted out crying. Couldn't hold it anymore. They were really sweet and tipped me much more than they should have.. and they should not have to do that!! be nice to your server. WE ARE PEOPLE TOO
10:51 AM on 03/04/2012
The restaurants make suckers out of both employees and customers... they don't pay theeeir employees and expect customers to do it for them!
10:18 AM on 03/04/2012
I am revolted at people that say they won't tip because the restaurant should pay the employees. I would respect you if you would tell me, i don't agree with the restaurants so i don't eat at the restaurant that pay their employees such small amounts. If more people would boycott the restaurant and tell them why i assure youthey would pay their servers more.
Instead what do you do?????? You go eat, the person is working for you, telling you about the menu, srinks, running you food, making sure your tea is brewed and you have those 6 baskets of bread baked and YOU??? SPIT IN THEY EYE!
01:58 PM on 02/19/2012
First off, for all the Food servers out there whining, I have noticed that the level of service almost everywhere I dine has regressed, When service employees had to depend on gratuities as the sole
payment as salary, SERVICE was much more detailed and personal. Now I have noticed Operators only cut the service staff giving servers more tables with less staff, or more restaurants going to a Gratuity only based salary adding a 15% gratuity to the bill and not paying servers any wage unless they fall below minimum wage! Stop your whining my servers all make 20-25% gratuities on average per person sales of $30.00 to $40.00, averaging $150.00 a night working FOUR HOURS. GET a GRIP.
02:37 PM on 02/20/2012
So, because your servers make that kind of money you assume that the whole business makes that too????
MmmKAY!!!!!
02:42 PM on 02/23/2012
I work for Carlson Restaurants in the state of Texas - I'm nineteen years old and I make $2.13/hr as a server. The money people leave me as a TIP for giving the service in my restaurant is money I live off of - it's not extra cash in my pocket because I have a sweet hourly rate, it's the money that PAYS FOR MY BILLS. I don't understand how someone could be so ignorant; What kind of restaurant do you own? Fine dining? That would be understandable for your servers to leave with a bill and half after four hours, but your servers also get AUTOMATIC GRATUITY - I only get gratuity on parties bigger than eight, considering we're in a small city, we don't get very many big parties so my average ticket price is about $50-60 MAYBE on a good day - and that's if I'm lucky to get tipped twenty percent. Maybe you should consider the WHOLE food service industry, and not just what ever ridiculous restaurant you seem to own - so bend over and grab your ears and listen for a loud POP as you pull your head out.
10:09 AM on 05/21/2012
So even if you average 15 tables a night at a 9.00 tip you make 135.00 a night. What are you complaining about? I have a degree and make less as an account who has been working for more than a decade.
01:17 PM on 02/19/2012
http://www.facebook.com/pages/Boycott-OSI/283016761766639#!/pages/Boycott-OSI/283016761766639?sk=wall

Join us on Facebook to stand against Outback and the regressive act on servers!
photo
HUFFPOST SUPER USER
DIgnified
09:33 PM on 02/17/2012
"minimum wage is killing them." Superb. More "job creators" Im putting money on it this comes from a GOP. Failing business? No problem, pay your employees less. Whatever you do dont go out of business or restructure your business.
08:20 PM on 02/17/2012
Are you f*****g kidding me? The only thing this would accomplish is waiter and waitresses would make $100 less a week. There would be no other compensation and the people whom are struggling the most, would have less money. I used to be a restaurant owner, and I know that even though most servers do not depend on their paycheck for the majority of their income, they still depend on it. Don't you think there are other places you can rob money from?
photo
HUFFPOST SUPER USER
ChasG
Unborn, unchanging, undying Universe
08:01 PM on 02/17/2012
For a full-time tip-worker in a bar or restaurant who is being paid minimum wages (as the vast majority are), this cut in pay would cost each worker $5,000 a year.  This is a law that robs from the poor to serve the ownership class.  Florida voters, please take note of every Florida legislator who sponsors or supports this bill, and vote them out.
06:57 PM on 02/15/2012
HaHa just what you wanna do; piss off the people who serve your food.
I'm officially taking Bonefish grill, Outback and Carrabas off my list of places to dine. I wouldn't want to eat spit sauce with hair in it.
I'm in the biz and our employer recently demoted most of us full-timers and took our benefits away like many places did. Well you should see what we do for revenge.
Now TPTB wants to cut our wages on top of taking our vacation and holiday pay??
Looks like I won't be eating out any time soon.
10:25 AM on 03/04/2012
lol what do you do for revenge?? :)))))
06:45 PM on 02/13/2012
Petition to vote NO on SPB 7210: http://sayno7210.com/
photo
HUFFPOST SUPER USER
Peter007
05:59 PM on 02/12/2012
Waiters act like independent contractors in that they get a percentage of the cost of the food they serve. Independent contractors don't get any wages at all.
The entire custom of tipping has to be re-examined. Many restaurants now include the tip with the bill. That way the waiter is assured of getting a tip.
If the minimum wage for servers was to go to $9.00/ hour, many restaurants would have to close because they couldn't afford that expense, especially when business is slow. Closing restaurants would put people out of work and raise food prices.

Leave the business alone and allow them to work out a system. If you think the wages are too low for you to be a waiter, don't be a waiter.
11:31 AM on 02/13/2012
Wtf r u talking about? Servers pay a % of their sales as tip out 2 the restaurant so it can underpay other workers 2. Almost all rest. do not put gratuity on the bill. So u want servers 2 just quit 4 being ripped off? What about their children,mortgages and tuition? No rest. has closed down because it couldn't pay servers min wage but many jobs will be lost when servers have 2 get a second job 2 survive. It is time 2 unionize servers and bring justice and fairness 2 this industry.
photo
HUFFPOST SUPER USER
rich3324
Likes: Chasing villagers. Dislikes: Fire
01:25 PM on 02/13/2012
Where to start? They are not independen­t contractor­s they are employees. The tip is included on tables greater than 6 or 8.