Just Say Cheese: 7 Culinary Creations Made Creamier (RECIPES)

02/13/2012 09:03 am ET | Updated Aug 31, 2012

Sharp, soft, round, and even blue -- there are a lot of different cheeses out there. And whether you think feta is bettah or queso is king, one thing most everyone can agree on is: the creamier, the better.

Fortunately, when it comes to busting out the baking pans, there's no better way to add a whole lot of love to your homestyle cooking than with a touch of Philly.

If it's a loaded pizza, creamy pasta, or ravioli bake you're looking to make all the more savory, check out what Kraft's creamier shredded cheeses can do for your culinary favorites below.

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