Butterscotch Sticky Buns
Sticky buns get a make over with the addition of butterscotch. And though it takes two hours from start to finish, every minute is worth it. This recipe is sure to be a hit!
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Blueberry Pancakes With Blueberry Compote
Blueberry and pancakes were just meant to go together -- and this recipe doesn't shy from indulging in that perfect pairing. Loaded with the little berries and then topped with a blueberry compote, these pancakes will certainly hit the spot.
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Potato And Kale Frittata
A mix between the Spanish tortilla -- an egg and potato cake that's common at tapas bars -- and an Italian frittata, this egg dish is an easy one to cook up. The addition of kale adds some nice color to this soon-to-be favorite brunch item.
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Chocolate Chip And Banana Muffins
Like banana bread, these extra moist muffins are a great way to use up overripe bananas. And the addition of chocolate ensures that you'll have satisfied your sweet tooth. Chopped toasted pecans would make a great addition.
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Artichoke-Scrambled Eggs Benedict
Roasted artichoke bottoms stand in for English muffins in this quick yet elegant recipe -- while also making this beloved brunch item a tad healthier. Substitute roasted mushrooms for the pancetta for a vegetarian option.
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Blueberry-Banana Pancakes
Not often paired together -- and that's truly a shame -- blueberries and bananas make a delicious duo in this pancake recipe. The creaminess of the bananas and the juicy flavor blasts of the blueberries provide a delightful texture to this breakfast favorite.
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Free-Form Onion Tart
Onion and thyme come together in this savory and rustic tart to create a satisfying, light savory bite. The onions are caramelized before being baked in the tart to ensure that the maximum sweetness is drawn out. This one is sure to be a hit on the brunch table.
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Sweet Potato Doughnuts
Never tried a sweet potato donut? Well, you should. The addition of sweet potato puree adds a naturally sweet and earthy flavor. These donuts are baked instead of fried, meaning they're much healthier than the average one -- and they go great next to a cup of freshly-brewed coffee.
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Oversize Breakfast Biscuit
Nothing says brunch decadence like an oversized biscuit. Fill it with sausage, thick-cut ham or eggs -- or if you are feeling particularly hungry, filling with all three is not a bad idea either.
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Baked Almond French Toast
Inspired by almond croissants, this baked version of french toast -- which is assembled ahead and then finished in the oven -- is the way to go when you're serving a brunch; the classic top-of-the-stove method for french toast is just too labor-intensive. And you'll love the way the almond topping crisps up to offset the custardy innards of the bread.
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Cheddar Scallion Brunch Eggs
This egg casserole will make a terrific main for any Irish-style breakfast gathering. Serve it with slices of crispy bacon, toast and any of your favorite sides. A bit of flour and baking powder help the baked eggs puff up high. Cottage cheese and cheddar cheese add creaminess and flavor.
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Blueberry-Sour Cream Muffins
Baking is a perfect way to spend your Sunday; and baking for a Sunday brunch feast is even better. The sour cream in these muffins keep them extra moist and add an extra element to the beloved blueberry muffin.
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Bacon, Tomato And Cheddar Breakfast Bake With Eggs
This breakfast bake topped with runny eggs develops a terrific texture as it cooks slowly in a glass dish (which makes it easy to see when the bottom is perfectly browned).
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Hush Puppies With Green Zebra Tomato Jam
If you want to take your hash browns up a notch, try the hush puppy. They're golden and crisp on the outside, but creamy and rich on the inside.
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Strawberry-Almond Scone
Scones are not just for English tea time. They're crumbly and rich and melt in your mouth. Think of them as the sweet alternative to the biscuit and you'll understand why they deserve a solid place in the brunch line-up.
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Leek And Bacon Pie
This crustless, savory pie is not only incredibly simple to make, but it only calls for five ingredients (if you don't include the salt and pepper for taste). This is a great recipe to turn to when you are looking for an easy dish to put together.
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Sticky Pecan Muffins
If you're looking for fresh baked goods in a hurry, this is the recipe for you -- and it's a delectable one, too. Everything is quickly put together in the food processor with just a few pulses, and the majority of the 35 minute cook time is simply waiting for the muffins to come out of the oven.
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Eggs En Cocotte (Eggs Baked In Ramekins)
Baked eggs with the added richness of cream and cheese makes for great Sunday fare. The fact that these eggs come in individual servings makes it a nice elegant touch to the brunch spread.
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Orange-Ginger Pancakes With Citrus-Honey Topping
While pancakes are almost always topped with golden maple syrup to give it that extra sweetness we all love, honey makes a wonderful alternative -- and brings in a complexity of flavor. The orange and ginger work harmoniously together, and draw out the mellow flavor notes of the honey.
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Sticky Oat-And-Pine-Nut Bars
For a granola bar with a sweeter side, this one is a real winner. It's simple on the inside with oats, pine nuts and honey, and then doused in white chocolate.
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Ricotta Pancakes With Orange Syrup
This recipe is famous for being a room service favorite at the Ace Hotel in New York City. The pancakes include ricotta cheese and cornmeal, creating a unique texture. Serve the breakfast drizzled with orange syrup made from freshly squeezed juice and zest.
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Homemade Waffles With Honeycomb Butter And Bananas
The combination of bananas and honeycomb are a comforting duo. And when served atop freshly made waffles -- who could ask for anything more?
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Bacon, Cheddar And Scallion Strata
This strata, just another name for a savory bread pudding, combines crispy bacon, cheddar and scallion. The strata can be assembled a day in advance and baked fresh the morning of your breakfast or brunch.
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Baked Currant Doughnuts
This baked doughnut recipe mixes dried currants in the dough, imparting a welcomed sweetness throughout. A nice way to finish them off is to brush with butter and then dredge them in sugar.
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Fig And Walnut Loaf
Skip the traditional bread at your brunch table and replace it with a fruity and hearty loaf. When this loaf bakes in the oven, a rich nutty aroma fills your home. It is a nice treat to great your guest when they arrive for brunch.
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Broccoli And Cheesy Cheddar Pie
Broccoli is often taken up a notch when paired with cheddar -- and the same is true in this pie recipe. Look for sharp cheddar; the extra kick of flavor is a nice addition.
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Apple Pie Muffins
Ground almonds and oats are added to these muffins to give them a nice, hearty feel -- and a great nutty flavor. Cinnamon and brown sugar come together in this recipe, along with a bit of apple, to give you a taste of home-made apple pie.
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Moroccan Baked Eggs With Red Peppers And Spinach
This scrumptious breakfast is made to serve two, but can easily be multiplied depending on your hosting needs. The recipe combines sauteed spinach, strips of roasted red pepper, cream, goat cheese and harissa (a spicy Moroccan paste) for a bit of kick. Bake the eggs in individual gratin dishes until the yolks are just set.
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Pillow Talk French Toast
Everyone loves French toast, but not many like it cold. And when serving breakfast for many, it's hard to keep each serving pipping hot. The best way around that is to bake your French toast. You get to enjoy this tasty dish, and spend time with your guests -- win-win.
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Jelly-Stuffed Corn Muffins
A little bit lighter than a jelly-stuffed donut, but every bit as tasty. These simple corn muffins are stuffed with strawberry preserves -- though feel free to use your favorite flavor here -- which means they're ready to be enjoyed immediately (no need to top with butter and honey).
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Fruit-And-Nut Energy Bars
Not quite a breakfast pastry, but the addition of dried blueberries, figs and coconut would suggest otherwise. These homemade breakfast bars are a great start to any morning -- and make a welcomed healthy addition to this meal.
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Banana-Walnut Pancakes With Maple-Cinnamon Brown Butter
If you are a fan of banana nut bread, then this is the perfect pancake recipe for you. The bananas add a welcome creaminess to the fluffy pancakes, and the nutty, crunchy walnuts throws in a nice kick. The maple-cinnamon brown butter topping ties it all together.
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BLT Strata
This strata incorporates all the best ingredients of the BLT sandwich into this breakfast egg dish. The recipe can be made well ahead of time, in different stages, allowing you to free up your time if cooking for guests.
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WATCH: How To Host An Easter Brunch
Whether Easter brunch is a casual gathering or a more formal affair, these tips will ease your stress for a successful mid-morning meal.
Posted: 03/22/12 08:20 AM ET | Updated: 08/31/12 10:48 AM ET