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Chesapeake Oysters Restoration Plan Unveiled By Army Corps Of Engineers

First Posted: 04/11/2012 9:30 am Updated: 04/11/2012 11:02 am

BALTIMORE (AP) — The Army Corps of Engineers unveiled its restoration plan for Chesapeake oysters on Tuesday, a bay-wide look that officials said moves past piecemeal efforts and selects targets for large-scale efforts.

The corps held the first of three public meetings on the plan, which it described as the first comprehensive strategy for large-scale oyster restoration.

Claire O'Neill, project manager for the Army Corps' Baltimore District, said the study takes a scientific look at where limited resources can have the most impact and is a recommendation for future work.

"There is no mandate, we don't have that kind of authority," O'Neill said.

However, she said that scientists differ on the best way to restore oysters in the Chesapeake, which have dipped to less than 1 percent of their historic levels, and the authors hope to standardize the process.

How land near the tributaries is being used, whether for farming, or industry or homes, was among the items considered for each tributary, along with factors such as water depth, whether the bottom is rocky or muddy, and the saltiness of the water.   

The end goal is to have self-sustaining oyster populations in those tributaries.

Scientists are working to restore oysters as part of a presidential order that spurred a new federally led bay restoration strategy. Oysters are important to bay restoration because they are filter feeders that clean bay waters.

The plan selected 19 areas, 11 in Maryland and eight in Virginia, for restoration. Those waterways include the Eastern Bay, Tangier Sound and the Nanticoke, Choptank and Chester rivers in Maryland. The Pocomoke, Rappahannock and James rivers are among the areas in Virginia. 

The plan also calls for sanctuaries where harvesting won't be allowed covering 20 percent to 40 percent of historic habitat.

Another reason for the study is to put a cost estimate on that goal, O'Neill said.

The study found costs could run as high as $7.85 billion, compared to the $5 million a year the effort is now getting from Congress. 

However, Angie Sowers, study manager for the Corps, said no one is asking for that amount. The work will take place over years, focusing on one or two tributaries at first and expected costs could drop as lessons are learned, Sowers said.

"Nature is going to play a big, big part in this," Sowers said, adding that the hope is the efforts will eventually push oyster populations past a tipping point where they become self-sustaining.

The second meeting is April 17 in Hampton, Va. and the last is April 19 in Wye Mills, Md.

About a dozen showed up for the first meeting, including Ken Hastings, 71, a retired communications engineer who drove 90 minutes from Mechanicsville.

Hastings said he supports the emphasis on sanctuaries and would support a moratorium on oystering.

"I'm not against harvesting, just not having harvests until it's sustainable," Hastings said.

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BALTIMORE (AP) — The Army Corps of Engineers unveiled its restoration plan for Chesapeake oysters on Tuesday, a bay-wide look that officials said moves past piecemeal efforts and selects targets for...
BALTIMORE (AP) — The Army Corps of Engineers unveiled its restoration plan for Chesapeake oysters on Tuesday, a bay-wide look that officials said moves past piecemeal efforts and selects targets for...
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10:07 PM on 04/11/2012
I'm all in favor of every effort to restore health to the Chesapeake, but I do not have confidence in the U.S. Army Corps of Engineers. It's not just their disastrous misconduct in New Orleans that came to light after Katrina, it's their continuing incompetence, lack of professionalism, and *blatant* dishonesty.

I have first-hand experience with a small number of U.S. Army Corps of Engineers projects, and in each case they have effed up completely. In some cases the result has been insane cost overruns and environmental damage; in others the result has been disastrous.

So my hunch is that, as a result of incompetence, the Corps will do something that WORSENS conditions in the Bay... and the Corps will then lie about it and even falsify records.
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HUFFPOST SUPER USER
LibertarianCentrist
Gary Johnson 2016!
09:40 AM on 04/13/2012
Well, anything that the government is involved with will be inefficient, unprofessional, and run into cost overruns. It's just a nature of the beast... look at the DMV??
04:53 PM on 04/13/2012
Actually our state DMV runs quite well and no one complains about it.

And time after time the Coast Guard comes through and succeeds where the Corps of Engineers is a bust.

So I don't think it is as simplistic as you present it.

We cannot function and we cannot thrive without a strong government presence. That's just not an excuse for our constantly tolerating an organization like the Corps of Engineers that routinely fails, and fails with disastrous consequences for us all.
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HUFFPOST SUPER USER
Moose Luck 99
GEOENGINEERINGWATCH DOT ORG
07:51 PM on 04/11/2012
Oysters need MENHADEN!

Menhaden are small schooling fish that clear the upper and middle parts of the water column and allow sunlight to penetrate deeply enough to reach the bays plants. These aquatic plants provide cover and habitat for the Chesapeake blue crab and other organisms. Menhaden are also food for bass and other highly sought after game fish. Bass and blue crab are high value products that are in a very bad state. The fortunes of local watermen and the local economies make would be drastically improved with better numbers of these high value species. Which make no mistake, are at pitifully low compared to what they were historically in a healthy bay.

Menhaden used to be an incredibly abundant fish, basically acting as a giant vacuum that sucked up plankton from the bay and rendered its waters clear.

Whats happening to the Menhaden? One, thats right ONE, company: Omega protein. Are they turning the menhaden into food? No, menhaden are disgusting to any human pallet (small bony oily fish). Instead, they make things like those omega 3 fatty acid fish oil pills.

Don't worry though, they have purchased enough political influence to make sure that all the environmental consequences are minimal.

This excellent article says it far better than I ever could:
http://www.baconsrebellion.com/2012/03/10252.html
10:08 PM on 04/11/2012
While I agree with you in general about the menhaden, the oysters do not need them.

The bay and the health of the bay and other species that depend on the bay all need the menhaden. But the oysters are not dependent in any way upon them.
07:45 PM on 04/11/2012
The greed is good gang wants it all.

Republicans want to do away with the EPA. They say let business self regulate.

It is time to vote all Republicans out of office.
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HUFFPOST SUPER USER
LibertarianCentrist
Gary Johnson 2016!
09:41 AM on 04/13/2012
Vote them ALL out of office, every politician is corrupt.
HUFFPOST SUPER USER
Skull splittrz good beer
04:01 PM on 04/11/2012
To give you an idea how crazy the Menhaden situation is, my FATHER agrees with me on it. My father who listens to Rush Limbaugh, thinks global warming is BS and is the first to sneer at environmentalists' dire predictions actually AGREES with me on this. The reason is that within his lifetime the water quality of bay took a nosedive by his own personal estimation. The one factor that he could point to that correlated with this was the development of the Menhaden fishing industry. So he actually agrees with the environmentalists.

The whole damn thing is crazy. Its crazy we haven't put a stop to it.
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HUFFPOST SUPER USER
doodlebug2
06:19 PM on 04/11/2012
to much money involved in the menhaden industry.
If you talk to menhaden fishers, they are too many.
HUFFPOST SUPER USER
Skull splittrz good beer
03:56 PM on 04/11/2012
The reason these oysters are so important is that they clear the water through filter feeding. Plankton feeding is accomplished not only by the oysters, but by Menhaden.

Menhaden are small schooling fish that clear the upper and middle parts of the water column and allow sunlight to penetrate deeply enough to reach the bays plants. These aquatic plants provide cover and habitat for the Chesapeake blue crab and other organisms. Menhaden are also food for bass and other highly sought after game fish. Bass and blue crab are high value products that are in a very bad state. The fortunes of local watermen and the local economies make would be drastically improved with better numbers of these high value species. Which make no mistake, are at pitifully low compared to what they were historically in a healthy bay.

Menhaden used to be an incredibly abundant fish, basically acting as a giant vacuum that sucked up plankton from the bay and rendered its waters clear.

Whats happening to the Menhaden? One, thats right ONE, company: Omega protein. Are they turning the menhaden into food? No, menhaden are disgusting to any human pallet (small bony oily fish). Instead, they make things like those omega 3 fatty acid fish oil pills.

Don't worry though, they have purchased enough political influence to make sure that all the environmental consequences are minimal.

This excellent article says it far better than I ever could:
http://www.baconsrebellion.com/2012/03/10252.html
photo
HUFFPOST SUPER USER
doodlebug2
06:18 PM on 04/11/2012
you said it skull, have been going to the menhaden meetings for years in Crisfield to get the numbers taken dropped, to no avail. It is a political battle.
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boxjelly2
Surfing, Fishing Sea Wasp Rabble Rouser
01:58 PM on 04/11/2012
Funny how Virginia has not caught on to the success of our oyster reef rehabilitation efforts in North Carolina. We have a comprehensive oyster shell recycling program that is completely volunteer-run. At the end of oyster season, volunteers take the shells into estuaries and other oyster habitat and dump them to fortify the oyster reefs and create more surface for new oysters to spawn. It has been very successful, but what do you expect from the state with the tastiest oysters and most robust oyster fisheries on the East Coast?

(Yeah, I'm patting myself on the back as a very active consumer of NC oysters and volunteer in the shell recycling program)
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02:19 PM on 04/11/2012
I'm doing my part eating some oysters right now...

They're my favorite "meat" - reasonably priced, good from the can, good for the bay.

Fresh is best of course - sometimes I get them fresh, but canned and smoked is still good
12:07 PM on 04/11/2012
We all must learn to live more sustainably.

Population, resources, food, water, and jobs need to be in balance.