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Drought Sparks Water Dispute With Texas And Mexican Farmers

By CHRISTOPHER SHERMAN 04/16/12 04:18 PM ET AP

McALLEN, Texas -- Melted snow providing water for irrigation had barely begun burbling down a bone-dry Rio Grande toward a thin 4-mile-wide strip of farmland straddling the U.S.-Mexico border when a war of words erupted.

Mexico wanted a traditional early release from reservoirs so spring planting wouldn't be delayed. Texas farmers, fearing a historic drought could tighten its grip again this summer, wanted to delay the release for a couple of months to ensure enough water was left to help crops survive the hottest, driest part of the year.

Dividing the Rio Grande's waters is a complicated annual undertaking governed by arcane agreements and imperfect calculations. When there's plenty of water it flows smoothly, but with farmers on both sides of the border confronting severe drought – officials expect to have about one-third of the water of a normal year – Texas officials quickly lashed out an international commission's decision to release the water, accusing it of putting Mexico's water needs ahead of drought-stricken Texas farmers in the El Paso Valley.

Mexico is guaranteed a fraction of the water from Rocky Mountain snows that drain into two New Mexico reservoirs. Once released, the water flows down the Rio Grande toward Texas, where it's diverted to Texas and Mexican farmers by dams. Local irrigation districts move the water through canals to farmers' fields.

With water expected to be scarce this year, two irrigation districts in New Mexico and Texas – which receive most of the water – decided in February to take their first deliveries in May rather than in March as they typically do. The idea was to delay the irrigation season in an effort to stretch what little water would be available to the end of the growing season.

But this posed a problem for Mexican farmers who need water to get their cotton started in late March and April. Mexico asked the International Boundary and Water Commission, a binational body charged with applying the treaties governing the river and boundary, to take its share in March.

The IBWC ordered the water released, and Texas farmers accepted it, although under protest.

It's more efficient to move a lot of water than a little, especially when the riverbed has been a sandy sponge for months. Irrigation districts estimate twice as much water will be lost to seepage than delivered to Mexico in this release, and those losses come out of the U.S. share, not Mexico's.

"The March delivery request is very normal for Mexico," IBWC spokeswoman Sally Spener said. "What caused the concern was that in an ideal world everybody would take the deliveries at the same time because that's a more efficient way of moving water."

Farmers in West Texas are trying to make the best of the situation, planting more now to take advantage of the early release but knowing it might mean they run out of water before the end of the growing season.

"It's a mixed blessing," said Kevin Ivey, who grows cotton, pecans and other crops near El Paso. "I'm getting water on the alfalfa where I need it. However it's going to affect our total allotment by the end of the year."

The IBWC's U.S. commissioner said he followed a 1906 agreement when siding with Mexico in March. But a letter issued this month by Texas agriculture and environmental officials said the decision violates terms of the deal and "results in the protection of Mexico's citizens at the expense of U.S. citizens."

Jesus Armando Reta Mar, delegate for Mexico's agriculture secretariat in the Juarez Valley, just across the border from El Paso, was aware of Texas' unhappiness with the IBWC's recent decision, but said his farmers had no choice as they face the country's worst drought since the government began tracking rainfall in 1941.

Mexico requires its farmers to have their cotton established by May 15, so they must plant earlier, he said. With fewer wells than their U.S. neighbors, they depend more on the river water. And, they must irrigate at planting to get the cotton to germinate. Later, they can shut off water for a time without harming the plants.

Across the border, the El Paso County Water Improvement District No. 1 supplies water to thousands of farmers on more than 69,000 acres, creating an oasis of cotton, pecan orchards and row crops that ends abruptly at the desert.

"By delaying to May, we were hoping that we could do a continuous release and we could deliver water to our water users throughout the hot months, which would be the middle of May, June, July and August," said Jesus Reyes, the district's general manager. "The way it is now, we're not sure how long our water will last now."

The new plan is to irrigate in April, shut off the spigot for May and start again in June, Reyes said.

In 2004, Texas farmers and ranchers farther downstream sued Mexico for $500 million, arguing that their southern neighbor had shorted them on Rio Grande water from 1992 to 2002. That case stalled in 2008 when a tribunal operating under the North American Free Trade Agreement decided it did not have jurisdiction.

Mark Grijalva, who grows cotton and pecans between Clint and Fabens southeast of El Paso, said he decided to plant more cotton to take advantage of the early water release and just hopes it will survive.

He planted 45 percent of his 950 acres, rather than the 30 percent he had planned, but it's still far less than during the last drought in 2003, when he planted 80 percent.

"I'm still going to be conservative," the 48-year-old Grijalva said. "You just try to be efficient and hope we don't run out of water by the end of August."

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McALLEN, Texas -- Melted snow providing water for irrigation had barely begun burbling down a bone-dry Rio Grande toward a thin 4-mile-wide strip of farmland straddling the U.S.-Mexico border when a w...
McALLEN, Texas -- Melted snow providing water for irrigation had barely begun burbling down a bone-dry Rio Grande toward a thin 4-mile-wide strip of farmland straddling the U.S.-Mexico border when a w...
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HUFFPOST SUPER USER
pjohns
Let nature be a teacher
11:12 PM on 07/07/2012
Whoops............farmers and water and boundaries.......trouble brewing. But trouble isn't news at the border..........night, all...........
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01:42 AM on 04/18/2012
In 30 years we won't be talking about oil anymore it'll be WATER.
12:11 AM on 04/18/2012
Time to start saving some rain for future use - check out your rain saving potential by drawing a box over your roof via Google high res imagery here: http://www.save-the-rain.com
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freedom1947
San Juan River Fishin'
11:54 PM on 04/17/2012
We need the water to grow better pot. Mexicos pot is bunk.
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HUFFPOST SUPER USER
ugly american
"I drank what?"- Last words of Socrates
08:54 PM on 04/17/2012
The World might just be heading for the time of the Resource Wars. This drought is not expected to end until around 2020 and there will be some very tense times ahead. The farmers who have to share the water had best get some cooperation going or this conflict could go in some very disturbing directions.
Revisiting century old treaties might be a good start. While we are at it, we could look over the one they signed in 1849. They seem to have forgotten it's terms altogether.
01:06 PM on 04/17/2012
Taco Bell and Chipotle burritos "Mexican"? Ridiculous nonsense, the blind leading the blind. WSJ had an article in 2009, "Is Mexico City the World's Greatest Food City?"

Culinary-driven and syncretic since prehispanic times, and with of Spanish and then the French influences (along with the Hapsburgs - no accident Mexican pastry stores are called "El Vienés (Vienna Man)"), Mexican food is really a hard to describe universe.

It's also highly regional. Succulent Mole in Puebla gets less good the further away you get. Tacos al Pastor are food heaven in Mexico City and decreases with distance, by Guadalajara there are only two decent locations, and by SF California the dish locals call "Tacos al Pastor" is a sad unrecognizable train wreck. Delicious "tortas ahogadas" and "carnes en su jugo" are really a Guadalajara thing, and Machaca outside of Monterrey I won't even try. Pozole has 3 regional varietals (Rojo in GDL, Verde in Guerrero, Blanco in Mexico City).

None of this in the menu at Taco Bell, Chipotle or any of the Chains, and I just mentioned the staples. If you remember nothing else, if it uses hamburger meat or melted cheddar, it's not Mexican. It doesn't mean it's not good, it just means it's not Mexican.

And the US knows this. Rick Steves' show on PBS will teach the origins of the meals, before proceeding to destroy it by switching ingredients and shortcutting (understandable since he has to adapt it to Chicago and a busy lifestyle).
01:56 PM on 04/17/2012
Heh, sorry wrong article ;-)
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HUFFPOST SUPER USER
ugly american
"I drank what?"- Last words of Socrates
08:42 PM on 04/17/2012
I know I've done it. I think any regular commenter here has! The word you're seeking is "Opps!". Have a nice day!
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HUFFPOST SUPER USER
ugly american
"I drank what?"- Last words of Socrates
08:50 PM on 04/17/2012
Faved just for having the class to admit it and the back button to find it!
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HUFFPOST SUPER USER
dtairtime
It is what it is
11:12 AM on 04/17/2012
There's no drought.

Quick - get rid of this story or maybe the public will start to be able to add two and two and figure out the worlds highest immigration (more then all other countries combined) is having massive environmental effects.

We need to stop with the stories about how we are running out of energy and importing it from hostile nations too.

Landfills, waste water plants? Plenty of them.

Roads and bridges are in great shape - no worries there.

We don't need any open spaces or good land anymore anyway.

So lets keep the massive population increases coming.

OK sarcasm off.
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HUFFPOST SUPER USER
ugly american
"I drank what?"- Last words of Socrates
09:16 PM on 04/17/2012
Oh don't be that way dt! Just be subtle and mention things like other treaties...the ones they don't seem to believe are still in force?
The truth is this has many possibilities for getting really ugly fast. Wars have started over less in many parts of the world. There was some conflict over rose bushes that lasted a very long time if you recall. Water is more precious. We have it, they don't. That could get to be a real problem. For us.
03:59 PM on 04/19/2012
Actually it depends on where, which is why the water exchange agreements are so carefully managed to the chagrin of farmers on both sides. This article discusses the water that comes from the North into the South, but it only briefly mentions the 2004 lawsuit regarding the Rio Conchos/Grande water, and it also fails to mention at all the similar requests from Mexican farmers over the years and those negotiations.

So "We have it, they don't", although patriotically cathartic, is incorrect in lots of places.

Northern Mexico is arid (but it's not *all* desert). In the Chihuahua area (east of the Desierto de Chihuahua), water comes from the Rio Conchos, which feeds the Rio Grande. Most people in the past thought the Rio Grande *was* the main one, but today it is understood that it's the Conchos, on the Mexican side, that has that region's water source. And for the farms along those rivers, it's Mexico that has the control. For the Westmost side, it's the US that has the control through the Mountain Water. So there's a balance and mechanisms of exchange.

The book "The Border" by Danello has an excellent explanation of this dynamic, and the dynamic of all the border areas in general. Look up "Rio Conchos" in Wikipedia and you'll find a good watershed map.