The Best Thing You Cooked In April 2012 (PHOTOS)

Whether you cook dinner every night or you're a weekend warrior in the kitchen, we know you've got some tricks up your sleeve. Every home cook does. And we wanted to see what incredible dishes you've been busy making. So we put a call out, and you delivered -- and boy were we impressed.

The dishes you shared look and sound delicious -- and we're happy to know that you're all eating so well. If you haven't yet shared your best cooked dish from April yet, it's not too late. Just use the handy tool below to submit a slide. Or you can tweet us @KitchenDaily with the hashtag #bestdish or email us at [e-mail].

Haven't been busy in the kitchen lately? That's okay -- if you've been eating out instead, send HuffPost Food the best pics of the restaurant dishes you've been eating. Just tweet @HuffPostFood with the hashtag #bestdish or send an email to [e-mail].

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Comments

[shinytomato]

12:56 PM on 05/08/2012

This is a great article. Thanks for sharing my lemon tart and the food love @shinytomato

[Amyo6]

02:04 PM on 05/07/2012

Oh I love this reference to Greek Restaurants in the midwest... we buried pigs to roast. Michigan grown, transplanted to Arizona... after my 40 year ordeal in the desert, to Washington Coast. Anyway, back in Michigan, a little Greek restaurant in neighboring town was THE place 'we' went out to eat. The menu book, the large Greek owner/cook looking from his kitchen work table into the restaurant through a tiny window. Well done steak and A! sauce. Those were the days before padded booths... long ago and far away.

'

[plasmaorb]

10:02 PM on 05/06/2012

That Chicken Schnitzel looks horrible.. it looks greasy and the didnt bread the cutlet properly.
Not many of the ones on here look that interesting.... just looks like Rachel Ray or Paula Dean recipes made and photographed at home.

[glitterpet]

12:03 AM on 05/05/2012

Darn! Missed it - - I could have submitted my Kraft Dinner with diced Hebrew National Franks

[Cruciancontessa]

11:23 PM on 05/04/2012

Thank you, HuffPost for choosing my picture of the Baked St. Croix! What a wonderful gift to see today! Sending MUCH thanks from my little rock in the sea!! :)
Tanisha Roka

[Kristen Aiken]

05:19 PM on 05/07/2012

Thank YOU for sending your pic! We appreciate your contribution!