TASTE
02/28/2013 05:19 pm ET | Updated Mar 04, 2013

HuffPost Tastemakers: Richard Blais And Late Night Room Service

TASTEMAKERS -- Richard Blais has been on the road promoting his new cookbook, "Try This at Home: Recipes from My Head to Your Plate," which means lots of hotels and room service in his future. We felt bad for him until he shared with us what his late night room service looks like. Between the olives, baguette and cured meat alone we can tell that it was a feast -- and one we heartily approve of.

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