Most noodle soup recipes are cold-weather fare, made to be hearty and rich and just the thing to comfort you on a miserably blistering day. But Vietnamese noodle soup recipes (topped with thin sliced beef tenderloin) are just the dish for spring and summer. Especially when it's loaded with lime juice.
So if you thought gazpacho was the only soup you'd be enjoying during the warm months of summer, think again. Lime-infused noodle soup, topped with basil, cilantro and scallions, is another great option for those who need to get their soup fix every season of the year.
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