Huffpost Taste

Salsa Recipes Worth Getting Fired Up Over

Posted: Updated:

We're not sure where we'd be without salsa, but we suspect our game days would be much less exciting, our pre-taco stomachs much emptier, and our tortilla chips sad and lonely. A world without salsa verde or pico de gallo would be a bleak and drab existence. Thankfully, that's not the world we live in. Rather, there are an endless number of salsas for any and every occasion.

Mango, avocado, strawberries, tomatillos, you can turn all of those fruits into salsa. Actually, you should. Not just for dipping tortilla chips either -- though there should be a lot of that happening -- but for adding to tacos, as a complement to grilled meats and well, on top of everything really.

Want to read more from HuffPost Taste? Follow us on Twitter, Facebook, Pinterest and Tumblr.

Related on HuffPost:

Mexican Recipes
Share this
Current Slide

Suggest a correction

Around the Web

Salsa Recipe : Alton Brown : Recipes : Food Network

Salsa Recipes -

Restaurant Style Salsa | The Pioneer Woman Cooks | Ree Drummond

Fresh Tomato Salsa Recipe | Cooking | How To | Martha Stewart ...

Special Salsa: Recipe passed down to Marty Morales from family

Chef Eduardo García's Steak Tacos With Avocado and Charred Tomato Salsa

Easy summer blender salsa