Anne Bramley's first cookbook, Eat Feed Autumn Winter, was named one of the best food books of 2008 by Epicurious. Anne is the host of Eat Feed, which praised by the Boston Globe for its “delightfully food-geeky segments" and by Saveur for its "folksy, bookish vibe.”

Anne has a BA and PhD at the University of Chicago, where she studied and wrote about food and class in early modern English literature. She’s wild about anything that combines the literary with the culinary.