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Contributor
Hanna Raskin
Incoming food writer, Charleston, S.C. Post & Courier
Hanna Raskin is the incoming food writer for the Charleston, S.C. Post & Courier. She previously served as food critic for the Seattle Weekly and Dallas Observer, earning recognition from the James Beard Foundation, Association of Alternative Newsmedia and the Association of Food Journalists for her work. Yelp Help: How to Write Great Online Restaurant Reviews is available on Amazon.