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09:33 PM on 05/17/2012
I like the smell of freshly cut wood. Much better than vanilla or similar, I think.
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yakmeat
Nearly all of us are both makers and takers.
08:58 PM on 05/17/2012
This trend is great.

By next year, we'll find "Grilling Steak" and "10W-40" scented maxi pads on the shelves. I can't wait.