Huffpost Food
The Blog

Featuring fresh takes and real-time analysis from HuffPost's signature lineup of contributors

Daniel Klein Headshot

Foraging for Morels

Posted: Updated:

As a Minnesotan, Morels are prized. Having been defeated this year in my home state and Iowa, left with only 1 mushroom to share between many, Washington was a chance for revenge. We went out with author and forager Langdon Cook -- into the Eastern Cascades, many miles up the mountains and to a "burn zone." These much coveted spots are the birthing place of mountains of morels. Burn zones are where many of the morels sold across the nation come from, we were lucky enough to have a lead. We learned the ins and outs of this western version of a Minnesota treasure.

For more videos and recipes about sustainable food, visit www.theperennialplate.com

From Our Partners