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Endless Simmer

Endless Simmer

Posted: November 18, 2010 05:15 PM

Turkey...stuffing...mashed potatoes. Yeah, yeah, yeah, they're all great, but in the ES book holidays are a time to get booze-y. But that doesn't mean you have to give up traditional Thanksgiving flavors. These five liquor-fueled concoctions put the yay in turkey day.

Pumpkin Martini
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We've been seeing this one pop up a lot lately, whether made with pumpkin spice or pumpkin syrup. At Devil's Alley in Philadelphia, they say screw the FDA and throw some caffeine in there too. Their espresso pumpkin martini is made from Van Gogh Expresso Vodka, Bailey's Irish Cream and pumpkin syrup. Leave pumpkin pie for the babies. (Photo by M. Edlow for GPTMC)
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I'll stick with cider.
Make it a double!

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Plus: 100 Ways to Cook a Pumpkin


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