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11 Reasons Why We Can Never Get Enough Sriracha

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Sriracha might just be the best condiment in our kitchen. This garlicky, slightly sweet, bright red hot sauce packs some serious heat and adds interest and intensity to innumerable dishes. If you're looking for more ways to enjoy this spicy sauce, look no further -- we've rounded up 11 of our favorite recipes that illustrate why we just can't cut Sriracha loose.

More from Food52
How to Make Sriracha at Home
• Another way to bring the heat: Spicy Sesame Pork Soup with Noodles
• Got a question in the kitchen? The Food52 Hotline is here to help!

Brought to you by the spirited home cooks' community at Food52.

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