Eating fish on Fridays is a long-standing lenten tradition, as those observing this time of fasting and reflection abstain from eating meat once a week. But a day without meat doesn't have to feel like a fast -- make it a feast with one of these 10 recipes. We've got you covered, from simple dinners and work-friendly lunches to dishes worthy of a party.
More from Food52
• How to Tell When Fish is Done.
• End your meal with a warm citrus pudding.
• Got a question in the kitchen? The Food52 Hotline is here to help!
Brought to you by the spirited home cooks' community at Food52.
10 Fish Recipes for Lent
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